THE CORNER POCKET

Health inspection records show THE CORNER POCKET in LARGO has 3 inspections with a food safety rating of 1.2/5. Food safety practices have remained consistent.

Last inspection: 1 months ago · 3 reports on file

12686 Starkey Road
Florida, 33773
Pinellas County County

Overall Food Safety Rating

★☆☆☆☆ (1.2/5)
Based on 3 health inspection reports

All Inspection Reports

2/26/2026· 1mo ago

Visit ID: 10924359

Met Inspection Standards

1 high, 4 int, 2 basic

  • 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. White glassware freezer at bar Repeat Violation
  • 29-17-4:Basic - Waste line missing at soda gun holster. Behind bar
  • 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. License expired 2/1/26 Repeat Violation
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Interior of air fryers heavily soiled Repeat Violation
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Hand sink behind bar used as dump sink
  • 31B-03-4:Intermediate - No soap provided at handwash sink. Behind bar Repeat Violation
  • 53B-13-5:Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

3/18/2025· 1y ago

Visit ID: 8783581

Met Inspection Standards

1 high, 4 int, 4 basic

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
  • 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Freezer behind bar
  • 51-13-4:Basic - No Heimlich maneuver/choking sign posted. Repeat Violation
  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Hand sink behind bar
  • 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Repeat Violation
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Repeat Violation
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Accumulation of grease inside air fryers
  • 31B-03-4:Intermediate - No soap provided at handwash sink. Behind bar, per bartender ran out last night. Bartender filled a cup of hand soap from restroom and placed at bar sink Corrected On-Site Repeat Violation
  • 53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. One certificate posted at register expired

4/23/2024· 1y 11mo ago

Visit ID: 8381954

Follow-up Inspection Required

1 high, 3 int, 2 basic

  • 51-13-4:Basic - No Heimlich maneuver/choking sign posted.
  • 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues at bar. Reviewed with person in charge .
  • 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. License expired 02/01/2024 Admin Complaint
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Reviewed with person in charge .
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Trashcan in front of hand wash sink . Reviewed with person in charge . Trash can relocated Corrected On-Site
  • 31B-03-4:Intermediate - No soap provided at handwash sink at the bar . Reviewed with person in charge . Soap placed at hand wash sink . Corrected On-Site