HUNGRY HOWIES #156

US Highway 98 West
Florida, 32459
Walton County County

Overall Food Safety Rating

★★½☆☆ (2.7/5)
Based on 2 health inspection reports

Location Map

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All Inspection Reports

Inspection on 8/19/2024

High Priority
0
Intermediate
2
Basic
5
Total
7
Disposition: Met Inspection Standards

Inspection Details:

  • 36-73-4:Basic - Floor soiled/has accumulation of debris in kitchen along wall . Reviewed with person in charge .
  • 08B-38-4:Basic - Food ( bags of flour) stored on floor in storage area . Person in charge relocated bags . Corrected On-Site
  • 23-03-4:Basic - Reach in cooler gaskets soiled . Reviewed with manager .
  • 08B-12-5:Basic - Stored food ( panned dough ) not covered in walk in cooler . Reviewed with manager. Corrected On-Site Repeat Violation
  • 14-17-4:Basic - Walk-in cooler shelves with rust that has pitted the surface.
  • 22-02-4:Intermediate - Food-contact surface ( shelf above food prep,table ) soiled with food debris , dust accumulation. Reviewed with manager .
  • 53B-13-5:Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Justin, Nick, RJ, Rocco, Trey and Zach
Food Inspector #8730933
2024-08-19
★★★☆☆ 3.0/5
Food safety inspection conducted on 8/19/2024 revealed 7 total violations (0 high priority, 2 intermediate, 5 basic).

Inspection on 2/9/2024

High Priority
1
Intermediate
1
Basic
3
Total
5
Disposition: Met Inspection Standards

Inspection Details:

  • 08B-12-5:Basic - Stored food ( panned dough ) not covered in walk in cooler - manager covered pan of dough Corrected On-Site
  • 08B-17-4:Basic - Unwashed fruits/vegetables ( box of tomatoes and bag of onions ) stored with ready-to-eat food ( bags of precooked pepperoni ) in walk in cooler - reviewed food storage with manager
  • 29-11-4:Basic - Water leaking from pipe under triple sink - reviewed with manager
  • 41-10-4:High Priority - Toxic substance/chemical improperly stored. Spray bottle of cleaner on shelf above reach in cooler -manager relocated spray bottle Corrected On-Site
  • 02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. - precooked noodles portioned two days previously , precooked chicken - reviewed with manager
Food Inspector #8352185
2024-02-09
★★☆☆☆ 2.0/5
Food safety inspection conducted on 2/9/2024 revealed 5 total violations (1 high priority, 1 intermediate, 3 basic).