ALOHA ANSLEY HAWAIIAN FUSION

1941 W BAY DR

Overall Food Safety Rating

★★★★☆ (4.0/5)
Based on 2 health inspection reports

Location Map

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Nearby Locations

881 W BAY DR UNIT #3

Largo, FL

1250 W BAY DR

Largo, FL

1201 CLEARWATER LARGO RD

Largo, FL

1150 CLEARWATER LARGO RD

Largo, FL

1886 W BAY DR

Largo, FL

1886 W BAY DR

Largo, FL

1921 W BAY DR

Largo, FL

2441 W BAY DR

Largo, FL

2601 JEWEL RD

Belleair Bluffs, FL

11950 SEMINOLE BLVD

Largo, FL

All Inspection Reports

Inspection on 1/16/2025

High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards

Inspection Details:

  • N/A:No Violations Were Observed
Food Inspector #10754819
2025-01-16
★★★★★ 5.0/5
Food safety inspection conducted on 1/16/2025 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).

Inspection on 1/7/2025

High Priority
1
Intermediate
1
Basic
0
Total
2
Disposition: Follow-up Inspection Required

Inspection Details:

  • 50-08-7:High Priority - Establishment operating without a license from the Division of Hotels and Restaurants. Operator must obtain a public food service license from the Division of Hotels and Restaurants within 60 days. Submit a license application and payment to DBPR/Bureau of Central Intake Unit, 2601 Blair Stone Rd., Tallahassee, FL 32399-0783. To apply online or obtain an application for license visit https://www2.myfloridalicense.com/hotels-restaurants/ Operator applied for a license without plan review . Operator to complete the plan review process with approved plans and verification at which a license will be issued .
  • 51-16-7:Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. - plans on record are not accurate due to changes in the establishment to include hand wash sink removed in dishwashing area and one hand wash sink removed in the cook line, new equipment added in front area ( steam table , rice cooker, reach in coolers and reach in freezer ) , warmer and oven added to cook line area
Food Inspector #8666593
2025-01-07
★★★☆☆ 3.0/5
Food safety inspection conducted on 1/7/2025 revealed 2 total violations (1 high priority, 1 intermediate, 0 basic).