LEN MEDLEY AT ANGELINE CLUB
11233 BANYAN BREEZE BLVD
Overall Food Safety Rating
★★★☆☆ (3.4/5)
Based on 1 health inspection reports
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All Inspection Reports
Inspection on 1/7/2025
High Priority
0
Intermediate
2
Basic
3
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. White board
- 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Employee placed on hair restraint **Corrected On-Site**
- 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues.
- 02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Cooked chicken in container over 24 hours
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Missing for 4 employees.
Food safety inspection conducted on 1/7/2025 revealed 5 total violations (0 high priority, 2 intermediate, 3 basic).