SPICE THAI SUSHI

3895 South Florida Avenue
Lakeland, Florida, 33813
Polk County County

Overall Food Safety Rating

★★★½☆ (3.8/5)
Based on 7 health inspection reports

Location Map

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Nearby Locations

3929 S. FLORIDA AVE

Lakeland, FL

3815 FLORIDA AVE

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14385 S US HWY 301

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2124 BLOOMINGDALE AVE

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4159 US 98 N

Lakeland, FL

4208 S FLORIDA AVE

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4215 S FLORIDA AVE

Lakeland, FL

4231 S FLORIDA AVE

Lakeland, FL

4271 S FLORIDA AVE

Lakeland, FL

7000 S FLORIDA AVE

Lakeland, FL

All Inspection Reports

Inspection on 3/28/2025

High Priority
0
Intermediate
0
Basic
3
Total
3
Disposition: Met Inspection Standards

Inspection Details:

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Repeat Violation
  • 14-05-4:Basic - Cardboard used to line food-contact shelves. Shelves inside the sliding door reach in cooler in the outside storage area.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Repeat Violation
Food Inspector #10719181
2025-03-28
★★★★☆ 4.0/5
Food safety inspection conducted on 3/28/2025 revealed 3 total violations (0 high priority, 0 intermediate, 3 basic).

Inspection on 11/14/2024

High Priority
0
Intermediate
0
Basic
2
Total
2
Disposition: Met Inspection Standards

Inspection Details:

  • 22-20-5:Basic - - From initial inspection : Basic - Accumulation of black/green mold-like substance in the interior of the ice machine. Top of the white interior plastic. Warning - From follow-up inspection 2024-11-14: Soiled. **Time Extended**
  • 23-03-4:Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. All reach in cooler gaskets are soiled with a black build up. Warning - From follow-up inspection 2024-11-14: Soiled. **Time Extended**
Food Inspector #10718794
2024-11-14
★★★★½ 5.0/5
Food safety inspection conducted on 11/14/2024 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).

Inspection on 11/13/2024

High Priority
1
Intermediate
0
Basic
5
Total
6
Disposition: Follow-up Inspection Required

Inspection Details:

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine. Top of the white interior plastic. Warning
  • 08B-38-4:Basic - Food stored on floor. A case of eggs inside the walk in cooler. Warning
  • 08B-42-4:Basic - Food stored outside. Broccoli, Bok Choy, tomatoes etc. The products was moved to the inside walk in cooler. Next day call back inspection. Warning
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. All reach in cooler gaskets are soiled with a black build up. Warning
  • 22-16-4:Basic - Walk -in cooler interior/shelves have accumulation of soil residues. Warning
  • 14-86-1:High Priority - Non-food grade paper/paper towel used as liner for food container. Lining spring rolls inside the large flip top reach in cooler across from the cook l8ne. Warning
Food Inspector #8731298
2024-11-13
★★½☆☆ 3.0/5
Food safety inspection conducted on 11/13/2024 revealed 6 total violations (1 high priority, 0 intermediate, 5 basic).

Inspection on 3/7/2024

High Priority
0
Intermediate
1
Basic
1
Total
2
Disposition: Met Inspection Standards

Inspection Details:

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine.
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided a copy by email. **Corrective Action Taken**
Food Inspector #8610390
2024-03-07
★★★★☆ 4.0/5
Food safety inspection conducted on 3/7/2024 revealed 2 total violations (0 high priority, 1 intermediate, 1 basic).

Inspection on 1/25/2024

High Priority
0
Intermediate
0
Basic
1
Total
1
Disposition: Met Inspection Standards

Inspection Details:

  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler gaskets across from the cook line.
Food Inspector #8542061
2024-01-25
★★★★½ 5.0/5
Food safety inspection conducted on 1/25/2024 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).

Inspection on 1/11/2024

High Priority
0
Intermediate
0
Basic
2
Total
2
Disposition: Met Inspection Standards

Inspection Details:

  • 22-20-5:Basic - - From initial inspection : Basic - Accumulation of black/green mold-like substance in the interior of the ice machine. Warning - From follow-up inspection 2024-01-11: Soiled **Time Extended**
  • 23-03-4:Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. All reach in coolers gaskets is soiled with a black buildup. Warning - From follow-up inspection 2024-01-11: Soiled. **Time Extended**
Food Inspector #8541718
2024-01-11
★★★★½ 5.0/5
Food safety inspection conducted on 1/11/2024 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).

Inspection on 11/1/2023

High Priority
1
Intermediate
2
Basic
4
Total
7
Disposition: Follow-up Inspection Required

Inspection Details:

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine. Warning
  • 08B-38-4:Basic - Food stored on floor. Case of mixed vegetables inside the walk in freezer. Repeat Violation Warning
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. All reach in coolers gaskets is soiled with a black buildup. Warning
  • 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Large flip top reach in cooler across from the cook line. Warning
  • 03F-02-5:High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Sushi rice. Employee was able to determine the time and marked it. Corrected On-Site Warning
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided a copy to their email Corrected On-Site Warning
  • 53B-05-5:Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. January 20, 2020. Warning
Food Inspector #8352585
2023-11-01
★½☆☆☆ 2.0/5
Food safety inspection conducted on 11/1/2023 revealed 7 total violations (1 high priority, 2 intermediate, 4 basic).