DirtyFLRestaurant Inspection Data

SCREAM'N TUNA SUSHI

SCREAM'N TUNA SUSHI in LAKELAND has 3 health inspections on record with an overall food safety rating of 3.3/5. Recent inspections indicate some food safety concerns.

Last inspection: 1y 4mo ago · 3 reports on file

270 E BAY ST STE 2150-2160

Overall Food Safety Rating

★★★☆☆ (3.3/5)
Based on 3 health inspection reports

All Inspection Reports

11/12/2024· 1y 4mo ago

Visit ID: 8751040

Met Inspection Standards

1 high, 1 int, 3 basic

  • 36-73-4:Basic - Floor soiled/has accumulation of debris. Floor with debris buildup under and behind equipment.
  • 08B-38-4:Basic - Food stored on floor. Case of oil on floor Repeat Violation
  • 29-27-4:Basic - No access to mop sink or curbed cleaning facility provided at establishment. Storming chemicals and items in mop sink.
  • 03F-02-5:High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Rice operator stated made at 10:30am. operator time stamped rice. Corrected On-Site
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Fryer and baskets Bulk food containers Rice cooker
  • 46-01-4:Marked exit/path to marked exit blocked. Several tables and chairs in front of exit door by bathrooms. Table and chairs in front of exit door in dining room.For reporting purposes only.

3/8/2024· 2y ago

Visit ID: 8514870

Met Inspection Standards

2 int, 2 basic

  • 08B-38-4:Basic - Food stored on floor. 2 cases of frying oil on floor.
  • 10-20-4:Basic - In-use tongs stored on oven door handle between uses.
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Operator replaced towels Corrected On-Site
  • 31B-03-4:Intermediate - No soap provided at handwash sink. Operator replaced soap Corrected On-Site

10/2/2023· 2y 5mo ago

Visit ID: 8365293

Met Inspection Standards

2 int

  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Ice machine
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Hand washing sink front employee drink storage. Hand washing sink in kitchen storage of dish soap. Operator removed both items. Corrected On-Site
  • 46-01-4:Marked exit/path to marked exit blocked Back door by bathrooms.For reporting purposes only.