MOJO FEDERAL SWINE & SPIRITS

Name: MOJO FEDERAL SWINE & SPIRITS
Address: 130 S TENNESSEE AVE, LAKELAND, FL, 33801, US
Rating: 2.6

130 South Tennessee Avenue

Lakeland, Florida, 33801

Polk County County

★★½☆☆ (2.6/5)

Based on 4 health inspection reports

All Inspection Reports

Inspection #: Visit ID: 8771704

16-21-4:Basic - Accumulation of debris on exterior of warewashing machine. Top of the dishwasher is soiled with debris.
12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Drinks was on a table at the expo window. The drinks was removed. Corrected On-Site
36-62-4:Basic - Light not functioning. Hood system over fryers.
21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Employees with wiping cloths on her clothes. The wiping cloths was removed. Corrected On-Site
12A-25-4:High Priority - Employee touched face/hair and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Server touched her hair then presented food to customers. The manager had the employees to wash their hands. Corrected On-Site
03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Green beans 96F. The product was put in the cooler to cool down. **Corrective Action Taken**

Inspection #: Visit ID: 8824266

22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine. Both ice machines.
23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles. Reach in coolers and hot holding cabinets.

Inspection #: Visit ID: 8538453

23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles. Reachin cooler and warmer by the bbq pits
23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Bottom of soda heads with debris.
02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Bulk-breading on end of cookline
22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener Ice machine (main)
31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. using hand washing sink in bare area as dump sink. Hand washing sink with ice in bottom.
31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No towels on cookline and serverline

Inspection #: Visit ID: 8371547

23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles. Microwave handles with grease buildup.
14-11-5:Basic - Equipment in poor repair. Gasket torn on drawer in kitchen.
10-20-4:Basic - In-use tongs stored on equipment door handle between uses. Operator moved tongs from stove handle. Corrected On-Site
29-17-4:Basic - Waste line missing at soda gun holster. Left side of bar
22-41-4:High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. 0ppm operator replace sanitizer retest 50 ppm Corrected On-Site
22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Ice machine
41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Bar area. Bar manager labeled spray bottles. Corrected On-Site