MITCHELL'S COFFEE HOUSE

235 North Kentucky Avenue
Lakeland, Florida, 33801
Polk County County

Overall Food Safety Rating

★★★½☆ (3.5/5)
Based on 4 health inspection reports

Location Map

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Nearby Locations

316 N KENTUCKY AVE

Lakeland, FL

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101 N KENTUCKY AVE

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329 E MAIN ST

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205 E MAIN ST

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114 S KENTUCKY AVE

Lakeland, FL

118 S KENTUCKY AVE

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126 S KENTUCKY AVE

Lakeland, FL

132 S KENTUCKY AVE

Lakeland, FL

All Inspection Reports

Inspection on 4/28/2025

High Priority
1
Intermediate
0
Basic
2
Total
3
Disposition: Met Inspection Standards

Inspection Details:

  • 14-11-5:Basic - Equipment in poor repair. Walk-in freezer door in disrepair and exposing insulation
  • 25-05-4:Basic - Single-service articles improperly stored. Case of to go lids on floor. Operator moved lid to shelf. Corrected On-Site
  • 08A-04-5:High Priority - Raw animal food stored over or with unwashed produce. Raw pork stored over unwashed tomatoes in reachin cooler. Operator moved bacon Corrected On-Site
Food Inspector #10718109
2025-04-28
★★★☆☆ 3.0/5
Food safety inspection conducted on 4/28/2025 revealed 3 total violations (1 high priority, 0 intermediate, 2 basic).

Inspection on 1/14/2025

High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards

Inspection Details:

  • N/A:No Violations Were Observed
Food Inspector #10717356
2025-01-14
★★★★★ 5.0/5
Food safety inspection conducted on 1/14/2025 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).

Inspection on 11/12/2024

High Priority
2
Intermediate
2
Basic
2
Total
6
Disposition: Follow-up Inspection Required

Inspection Details:

  • 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Plastic cup in coconut in back room
  • 08B-47-4:Basic - Food not stored at least 6 inches off of the floor. Shelving in walk-in freezer not 6 inches off the floor.
  • 03F-02-5:High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Eggs, butter and hash brown. Operator stated eggs placed about 8:30 am. Operator had employee time mark products. Corrected On-Site
  • 41-10-4:High Priority - Toxic substance/chemical improperly stored. Warmer fuel stored over box of coconut in back storage.
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Slicer
  • 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification.
Food Inspector #8744390
2024-11-12
★☆☆☆☆ 1.0/5
Food safety inspection conducted on 11/12/2024 revealed 6 total violations (2 high priority, 2 intermediate, 2 basic).

Inspection on 5/22/2024

High Priority
0
Intermediate
0
Basic
1
Total
1
Disposition: Met Inspection Standards

Inspection Details:

  • 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed food debris in interior of oven in food preparation are.
Food Inspector #8676229
2024-05-22
★★★★½ 5.0/5
Food safety inspection conducted on 5/22/2024 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).