LOUIS PAPPAS MARKET CAFE
1318 TOWNCENTER DR
Overall Food Safety Rating
★★★½☆ (3.8/5)
Based on 3 health inspection reports
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All Inspection Reports
Inspection on 1/31/2025
High Priority
0
Intermediate
1
Basic
1
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Pans on the shelf across from the walk in cooler. **Repeat Violation**
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade.
Food safety inspection conducted on 1/31/2025 revealed 2 total violations (0 high priority, 1 intermediate, 1 basic).
Inspection on 8/7/2024
High Priority
0
Intermediate
1
Basic
1
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 24-08-4:Basic - - From initial inspection : Basic - Equipment and utensils not properly air-dried - wet nesting. Pans on the shelf across from the back door. **Warning** - From follow-up inspection 2024-08-07: Wet nesting observed. **Time Extended**
- 53B-10-4:Intermediate - - From initial inspection : Intermediate - Records/documents for required employee training do not contain all of the required information. Training certificate does not include the employee date of birth. **Warning** - From follow-up inspection 2024-08-07: Incomplete. **Time Extended**
Food safety inspection conducted on 8/7/2024 revealed 2 total violations (0 high priority, 1 intermediate, 1 basic).
Inspection on 8/6/2024
High Priority
1
Intermediate
1
Basic
1
Total
3
Disposition: Follow-up Inspection Required
Inspection Details:
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Pans on the shelf across from the back door. **Warning**
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Inside the small flip top reach in cooler. The product was placed in the walk in cooler. Cuban sets (46F - Cold Holding); hummus (46F - Cold Holding); chicken salad (46F - Cold Holding) **Corrective Action Taken** **Warning**
- 53B-10-4:Intermediate - Records/documents for required employee training do not contain all of the required information. Training certificate does not include the employee date of birth. **Warning**
Food safety inspection conducted on 8/6/2024 revealed 3 total violations (1 high priority, 1 intermediate, 1 basic).