DirtyFLRestaurant Inspection Data

LILWANDA DAWSON

LILWANDA DAWSON in LAKELAND has 6 health inspections on record with an overall food safety rating of 4.0/5. Food safety practices have remained consistent.

521 W MEMORIAL BLVD

Overall Food Safety Rating

★★★★☆ (4.0/5)
Based on 6 health inspection reports

All Inspection Reports

Inspection Date: 11/4/2025

Inspection #: Visit ID: 10933422

  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Bottom of reachin cooler with food debris
  • 25-05-4:Basic - Single-service articles improperly stored. Cases of cups and Togo boxes on floor in office.
  • 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Cookline

Inspection Date: 2/26/2025

Inspection #: Visit ID: 8890472

  • 08B-38-4:Basic - Food stored on floor. Case of sweet potatoes on floor in stockroom.
  • 29-07-5:Basic - Plumbing system improperly installed or repaired. Bathroom sink draining into bucket.

Inspection Date: 9/16/2024

Inspection #: Visit ID: 8729115

  • 08B-38-4:Basic - Food stored on floor. Bag of rice stored on floor in stockroom. manager moved to shelf Corrected On-Site
  • 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Manager cleaned microwave Corrected On-Site
  • 25-05-4:Basic - Single-service articles improperly stored. Case of cups and lids on stockroom floor. Manager moved to shelf Corrected On-Site

Inspection Date: 1/25/2024

Inspection #: Visit ID: 8466923

  • 08A-04-5:High Priority - Raw animal food stored over or with unwashed produce. Raw eggs over lettuce. Operator moved eggs to bottom shelf. Corrected On-Site
  • 14-04-4:Intermediate - Microwave missing handle. Repeat Violation

Inspection Date: 10/9/2023

Inspection #: Visit ID: 8466646

  • 14-04-4:Intermediate - - From initial inspection : Intermediate - Microwave missing handle - From follow-up inspection 2023-10-09: Microwave missing handle **Time Extended**

Inspection Date: 8/8/2023

Inspection #: Visit ID: 8351148

  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Email to operator
  • 14-04-4:Intermediate - Microwave missing handle
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Emailed to operator.