KEKE'S BREAKFAST CAFE

KEKE'S BREAKFAST CAFE in LAKELAND has 8 health inspections on record with an overall food safety rating of 4.4/5. Recent inspections indicate some food safety concerns.

Last inspection: 1 months ago · 8 reports on file

4115 US Highway 98 North
Lakeland, Florida, 33809
Polk County County

Overall Food Safety Rating

★★★★☆ (4.4/5)
Based on 8 health inspection reports

All Inspection Reports

1/21/2026· 1mo ago

Visit ID: 13525455

Met Inspection Standards

1 int, 3 basic

  • 10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. In granola on cooks line, employee removed Corrected On-Site
  • 33-16-4:Basic - Open dumpster lid. Employee closed Corrected On-Site
  • 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Behind cooking equipment on cooks line
  • 03F-10-5:Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Written procedures posted but first page not filled out. Manager filled out form during inspection. Corrected On-Site

11/20/2025· 3mo ago

Visit ID: 13524910

Met Inspection Standards
  • N/A:No Violations Were Observed

9/19/2025· 5mo ago

Visit ID: 10878594

Follow-up Inspection Required

2 int, 2 basic

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed on interior shield, employee cleaned shield. Warning
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed food debris on storage rack at end of cook line , employee cleaned shelves. Corrected On-Site Warning
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Warning
  • 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. Observed for Natalie. Warning

4/10/2025· 11mo ago

Visit ID: 8888240

Met Inspection Standards

2 basic

  • 36-73-4:Basic - Floor soiled/has accumulation of debris. Observed food debris on cook line behind reach in cooler on expo side.
  • 14-69-4:Basic - Ice buildup in walk-in freezer. Observed on floor.

9/12/2024· 1y 6mo ago

Visit ID: 8787603

Met Inspection Standards

1 basic

  • 22-20-5:Basic - Accumulation of debris in the interior of the ice machine/bin. Observed on interior shield, manager cleaned interior shield. Corrected On-Site

1/23/2024· 2y 1mo ago

Visit ID: 8492028

Met Inspection Standards

1 basic

  • 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Observed on flip top unit, employee placed in sanitizer solution.

9/20/2023· 2y 5mo ago

Visit ID: 8491357

Met Inspection Standards
  • N/A:No Violations Were Observed

9/5/2023· 2y 6mo ago

Visit ID: 8386536

Follow-up Inspection Required

1 int, 4 basic

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed debris on interior shield, manager cleaned interior shield. Corrected On-Site
  • 16-21-4:Basic - Accumulation of debris on exterior of warewashing machine.observed on top area.
  • 08B-38-4:Basic - Food stored on floor.observed fryer shortening on floor next to ice machine, manager removed fryer shortening from floor. Corrected On-Site
  • 16-46-4:Basic - Old labels stuck to food containers after cleaning. Observed on clean containers on clean dish storage shelf.
  • 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification.