JASON'S DELI
4006 South Florida Avenue
Lakeland, Florida, 33813
Polk County County
Overall Food Safety Rating
★★★★☆ (4.1/5)
Based on 4 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 1/3/2025
High Priority
1
Intermediate
0
Basic
2
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Pans on the shelf in the dishwasher area. The pans was separated. **Corrective Action Taken**
- 40-01-4:Basic - No suitable facilities provided to store employee clothing and other possessions. Grey backpack stored on the shelf with dry storage. Tobacco chipotle and Jerzee evaporated milk on the shelf across from the ice machine. The backpack was removed. Corrected On-Site
- 08B-56-4:High Priority - Food stored in ice used for drinks. A bottle of heavy whipping cream stored inside the ice in the ice machine. The whip cream was removed. Corrected On-Site
Food safety inspection conducted on 1/3/2025 revealed 3 total violations (1 high priority, 0 intermediate, 2 basic).
Inspection on 7/31/2024
High Priority
0
Intermediate
0
Basic
4
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 16-21-4:Basic - Accumulation of debris on exterior of warewashing machine. Top of the dishwasher.
- 33-12-4:Basic - Dumpster rusted out on bottom.
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Pans on the shelf in the dishwasher area.
- 33-16-4:Basic - Open dumpster lid.
Food safety inspection conducted on 7/31/2024 revealed 4 total violations (0 high priority, 0 intermediate, 4 basic).
Inspection on 2/5/2024
High Priority
0
Intermediate
0
Basic
1
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Dishes on the shelf in the dishwasher area.
Food safety inspection conducted on 2/5/2024 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).
Inspection on 10/17/2023
High Priority
0
Intermediate
1
Basic
1
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Pans on the shelf across from the 3 compartment sink..
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Blade on the can opener on the prep table in the back prep area across from the hand washing sink. The manager removed the can opener to the dishwasher area to be washed, rinsed and sanitized. **Corrective Action Taken**
Food safety inspection conducted on 10/17/2023 revealed 2 total violations (0 high priority, 1 intermediate, 1 basic).