HIBACHI EXPRESS
Health inspection records show HIBACHI EXPRESS in LAKELAND has 2 inspections with a food safety rating of 3.5/5. Recent inspections indicate some food safety concerns.
Last inspection: 4 weeks ago · 2 reports on file
5209 US HWY 98 S, LAKELAND 33812
Overall Food Safety Rating
★★★½☆ (3.5/5)
Based on 2 health inspection reports
All Inspection Reports
2/12/2026· 4w ago
Visit ID: 13557903
Met Inspection Standards1 high, 1 int, 1 basic
- 14-69-4:Basic - Ice buildup in walk-in freezer floor. Repeat Violation
- 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Cooked chicken on the flat grill is doubled pan. The bottom pan was removed to allow the chicken reheat to 165F for hot holding. 120F **Corrective Action Taken**
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Hand washing sink used as a dump sink by evidence of food in the hand washing sink. Kitchen.
10/21/2025· 4mo ago
Visit ID: 13507768
Met Inspection Standards4 basic
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine. Bottom of the white panel in the ice machine.
- 08B-38-4:Basic - Food stored on floor. A case of beef in the back prep area. The beef was removed from off the floor. Corrected On-Site
- 14-69-4:Basic - Ice buildup in walk-in freezer.
- 10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Rice spoons in water at 93F. The temperature settings was increased on the crockpot. On the table across from the cook line. **Corrective Action Taken**