FOOD+BEER

Name: FOOD+BEER
Address: 3615 S FLORIDA AVE STE 1350, LAKELAND, FL, 33803, US
Rating: 3.9

3615 South Florida Avenue

Lakeland, Florida, 33803

Polk County County

★★★½☆ (3.9/5)

Based on 4 health inspection reports

All Inspection Reports

Inspection #: Visit ID: 8893400

16-21-4:Basic - Accumulation of debris on exterior of warewashing machine. Top of the dishwasher is soiled. Kitchen manager cleaned the top of the dishwasher. Corrected On-Site
12B-12-5:Basic - Employee drinking from an unenclosed beverage container in a food preparation/clean dishware area and the container does not have a dispensing mechanism to prevent hand contact with lip contact area of drink container. Cup with residue of a dark colored beverage and ice on the expo line. The manager discarded the beverage. Corrected On-Site
22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. On the shelf above the expo line above the flip top reach in cooler.
23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets on all reach in cooler doors.
31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Employee used water from the hand washing sink used to fill a spray bottle to use on the cook line.

Inspection #: Visit ID: 8788297

24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Pans on the shelf in the dry storage room. Repeat Violation
21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Wet wiping cloth on the cutting on the flip top reach in cooler across from the cook line. The cloth was placed in a bucket of sanitizer solution. **Corrective Action Taken**
08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Corrected On-Site

Inspection #: Visit ID: 8467123

24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Pans on the shelf above the 2 compartment sink.
08B-36-4:Basic - Food stored in a location that is exposed to splash/dust. A case of Idaho potatoes stored under the hand washing at the end of the line where the 2 compartment sink. The potatoes was relocated. Corrected On-Site
38-04-4:Basic - Ten (10) foot-candles of light at least 30 inches from floor not provided in walk-in cooler.
21-38-4:Basic - Wiping cloth sanitizing solution stored on the floor. Red sanitizer bucket on the floor in the kitchen. Bucket was doubled. Corrected On-Site
22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards on both flip top reach in coolers across from the cook line.

Inspection #: Visit ID: 8320012