CUBAN DELIGHT CAFE CORP
1039 E COUNTY ROAD #540-A
Overall Food Safety Rating
★★★★☆ (4.0/5)
Based on 4 health inspection reports
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All Inspection Reports
Inspection on 1/7/2025
High Priority
0
Intermediate
1
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Sliced ham and sliced cheese inside the 2 door reach in cooler in the kitchen.
Food safety inspection conducted on 1/7/2025 revealed 1 total violations (0 high priority, 1 intermediate, 0 basic).
Inspection on 8/14/2024
High Priority
0
Intermediate
0
Basic
2
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Beverage on the table next to the slicer. The beverage was removed and the table was cleaned and sanitized. Corrected On-Site
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Cell phone on the slicer. The cell phone was removed and the slicer was cleaned and sanitized. Corrected On-Site
Food safety inspection conducted on 8/14/2024 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).
Inspection on 2/16/2024
High Priority
1
Intermediate
0
Basic
1
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Employee cutting meat on the prep table across from the 3 compartment sink.
- 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. February 1, 2024
Food safety inspection conducted on 2/16/2024 revealed 2 total violations (1 high priority, 0 intermediate, 1 basic).
Inspection on 10/31/2023
High Priority
1
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw chicken over cooked beef inside the side by side reach in cooler next to the oven. The chicken was relocated to the bottom shelf. Corrected On-Site
Food safety inspection conducted on 10/31/2023 revealed 1 total violations (1 high priority, 0 intermediate, 0 basic).