ATHENIAN BREAKFAST & BURGERS

ATHENIAN BREAKFAST & BURGERS maintains a 4.4/5 food safety rating based on 8 health department inspections in LAKELAND. Recent inspections show improving food safety practices.

Last inspection: 2 days ago · 8 reports on file

1215 W ARIANA ST #H6, LAKELAND 338031814

Overall Food Safety Rating

★★★★☆ (4.4/5)

Based on 8 health inspection reports

All Inspection Reports

3/10/2026· 2d ago

Inspection #: 3678572

Inspection Completed - No Further Action

10/30/2025· 4mo ago

Visit ID: 10907596

Follow-up Inspection Required

1 int

53A-03-7:Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Administrative complaint was issued on 3-19-2025 Jack Christodoulou 01-07-2020 Prometric Admin Complaint

3/19/2025· 11mo ago

Visit ID: 10760711

Follow-up Inspection Required

1 int

53A-03-7:Intermediate - - From initial inspection : Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Jack Christodoulou 1-7-20. Warning - From follow-up inspection 2025-03-19: Jack Christodoulou 1-7-2020 Prometric Admin Complaint

1/16/2025· 1y 1mo ago

Visit ID: 8868613

Follow-up Inspection Required

2 int

12A-03-4:Intermediate - Employee washed hands in a sink other than an approved handwash sink. Employee washed her hands at the mop sink. I informed the the employee to only use the designated hand wassink. **Corrective Action Taken** Warning
53A-03-7:Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Jack Christodoulou 1-7-20. Warning

8/22/2024· 1y 6mo ago

Visit ID: 8720821

Met Inspection Standards

1 basic

23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler gasket. Reach in across from the cook line.

2/1/2024· 2y 1mo ago

Visit ID: 8526099

Met Inspection Standards

1 basic

23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cool gasket. Next to the hand washing sink.

12/19/2023· 2y 2mo ago

Visit ID: 8525805

Met Inspection Standards

1 basic

16-21-4:Basic - - From initial inspection : Basic - Accumulation of debris on exterior of warewashing machine. Top of the dishwasher. Warning - From follow-up inspection 2023-12-19: Soiled **Time Extended**

10/13/2023· 2y 5mo ago

Visit ID: 8342814

Follow-up Inspection Required

3 int, 4 basic

22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine. Blue interior panels. Warning
16-21-4:Basic - Accumulation of debris on exterior of warewashing machine. Top of the dishwasher. Warning
12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Drink on shelf next to the white microwave. The drink was discarded. Corrected On-Site Warning
36-62-4:Basic - Light not functioning. Kitchen prep area hallway near the back door. Warning
11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided a copy by email. Warning
11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided a copy by email. Warning
02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Lasagna in the reach in cooler located in the back prep area. Warning