RESTAURANTE LA ESPERANZA CORP
1302 LUCERNE AVE, LAKE WORTH 33460
Overall Food Safety Rating
★★☆☆☆ (2.4/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection on 2/19/2024
High Priority
2
Intermediate
3
Basic
2
Total
7
Disposition: Met Inspection Standards
Inspection Details:
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Cellphone on prep table Corrected On-Site
- 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. On prep table Corrected On-Site
- 14-15-4:High Priority - Nonfood-grade containers used for food storage - direct contact with food. Thank you grocery bags storing tomatoes and bread Removed Corrected On-Site
- 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. pork (93F - Hot Holding); steam table. Not prepped or portioned. Cooked and placed in unit less than four hours reheated in oven 165F. **Corrective Action Taken**
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Plastic bag over hand sink faucet Corrected On-Site
- 05-08-4:Intermediate - No probe thermometer provided to measure temperature of food products. Not turning on
- 31B-03-4:Intermediate - No soap provided at handwash sink. Corrected On-Site
Food safety inspection conducted on 2/19/2024 revealed 7 total violations (2 high priority, 3 intermediate, 2 basic).
Inspection on 7/11/2023
High Priority
0
Intermediate
2
Basic
1
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Sugar container over bane Marie
- 31B-03-4:Intermediate - No soap provided at handwash sink.
- 53B-05-5:Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Expired 10/28/22
Food safety inspection conducted on 7/11/2023 revealed 3 total violations (0 high priority, 2 intermediate, 1 basic).