MARIA D ROSE

3095 S MILITARY TRL STE 8

Overall Food Safety Rating

★★½☆☆ (2.7/5)
Based on 2 health inspection reports

All Inspection Reports

Inspection Date: 4/4/2025

Inspection #: Visit ID: 8737844

  • 29-11-4:Basic - Water leaking from pipe and/or faucet/handle. In kitchen handwashing sink cracked and leaking heavily onto floor. Discussed with operator to repair or replace.
  • 12A-29-4:High Priority - Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee took cash payment and without washing hands employee began to scoop ice cream and handle whip cream cap and can. Discussed with operator who washed hands. Corrected On-Site
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In reach in cooler milk (50F - Cold Holding) per operator product not portioned or prepared today removed from cooler left on counter for approximately 15 minutes discussed with operator who moved milk to freezer to chill. **Corrective Action Taken**
  • 41-10-4:High Priority - Toxic substance/chemical improperly stored. In kitchen spray bottle of window cleaner stored above single service spoons and straws. Discussed with operator who moved cleaner. Corrected On-Site
  • 02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. In reach in cooler milk not date marked. Per operator product opened 3 days ago discussed date marking with operator who added label to milk. Corrected On-Site
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. In bathroom no paper towels provided discussed with operator who replaced paper towels. Corrected On-Site

Inspection Date: 7/27/2023

Inspection #: Visit ID: 8358978

  • 50-09-4:Basic - Current Hotel and Restaurant license not displayed.
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.