HURRICANE GRILL & WINGS

Name: HURRICANE GRILL & WINGS
Address: 4075 SR 7 STE A1, LAKE WORTH, FL, 33449, US
Rating: 2.7

Canopy Oaks Drive

Jacksonville, Florida, 32256

Duval County County

★★½☆☆ (2.7/5)

Based on 5 health inspection reports

All Inspection Reports

Inspection #: Visit ID: 8778335

22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Vent above ice machine Vents in walk in cooler
36-08-4:Basic - Floor and wall junctures not coved in food preparation/storage/warewashing areas or bathroom. Near fire extinguisher
14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Walk in freezer Repeat Violation
36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Walls containBuild up of dust and cobwebs where hurricane shutters are being stored in dry food storage hallway.
02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Flour bins Corrected On-Site
53A-03-7:Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/
31B-03-4:Intermediate - No soap provided at handwash sink. Two hand sinks In kitchen

Inspection #: Visit ID: 8893797

14-69-4:Basic - - From initial inspection : Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed at walk-in freezing - From follow-up inspection 2024-09-19: **Time Extended**

Inspection #: Visit ID: 8892909

06-09-1:Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Observed with maui . Operator removed ROP. Corrected On-Site
14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed at walk-in freezing
10-12-5:Basic - In-use ice scoop stored on soiled surface between uses. Observed ice scoop in container with dirty water. Operator had scoop washed and sanitized Corrected On-Site
01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Draw refrigerator ; shrimp , beef,fish ,sliced cheese,beef , chicken, cooked vegetables overnight (66F - Cold Holding).
03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed Draw refrigerator ; shrimp , beef,fish ,sliced cheese,beef , chicken, cooked vegetables overnight (66F - Cold Holding) see stop sale.

Inspection #: Visit ID: 8440810

14-69-4:Basic - Ice buildup in walk-in freezer. Repeat Violation
08A-20-5:High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature....raw chicken above raw shrimp at reach in drawer at kitchen, manager properly stored food. Corrected On-Site
03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit....raw chicken 54° , breaded shrimp 44° in reach in drawer at kitchen being held less than 4 hours . Manager time marked on food. ..cheese 44°, cut lettuce 44°, dressing 44° in walk in cooler ,door was opened at time of inspection,manager not aware how long door was opened. Manager closed the door and opened inside walk in freezer door. **Corrective Action Taken**
31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times...stored pipe in handwashing sink by the fryer at kitchen.
31B-03-4:Intermediate - No soap provided at handwash sink by the fryer, by the shelf at kitchen.

Inspection #: Visit ID: 8376970

14-01-5:Basic - Bowl or other container with no handle used to dispense food in multiple spice and seasoning containers. Operator removed. **Corrective Action Taken**
06-09-1:Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Observed mahi mahi not removed from reduced oxygen packaging. Operator corrected. **Corrective Action Taken** Repeat Violation
14-11-5:Basic - Equipment in poor repair. Observed torn gaskets on cooler across from wing station.
14-69-4:Basic - Ice buildup in walk-in freezer. Repeat Violation
22-02-4:Intermediate - Food-contact surface soiled with mold-like substance or slime. Observed soda guns at the bar with mold like build up inside the nozzle and holster.