EL SITIO CREPES AND WAFFLES

With 4 inspections documented, EL SITIO CREPES AND WAFFLES maintains a 2.9/5 food safety rating in LAKE WORTH. Recent inspections indicate some food safety concerns.

Last inspection: 5 months ago · 4 reports on file

3064 S MILITARY TRL STE 4

Overall Food Safety Rating

★★½☆☆ (2.9/5)
Based on 4 health inspection reports

All Inspection Reports

9/19/2025· 5mo ago

Visit ID: 10903733

Follow-up Inspection Required

3 high

  • 12A-29-4:High Priority - Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee handled customer payment and without washing hands after began to prepare a customer drink, discussed with employee who washed hands. Corrected On-Site
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. In reach in cooler crepe batter made with raw shell eggs stored directly above lettuce and milk, discussed with operator who corrected storage of products. Corrected On-Site Repeat Violation Admin Complaint
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. At crepe making station whipped cream cheese (71F - Cold Holding) per operator product out of refrigeration for approximately 15 minutes, discussed with operator who placed product back into cooler to chill. **Corrective Action Taken**

3/24/2025· 11mo ago

Visit ID: 10719295

Met Inspection Standards

2 high

  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. In reach in cooler crepe mix containing raw shell eggs stored above unsealed bags of shredded cheese. Discussed with operator who corrected storage of products. Corrected On-Site
  • 41-10-4:High Priority - Toxic substance/chemical improperly stored. In dry storage room containers of degreaser stored directly next to bags of sugar. Discussed chemical storage with operator who corrected storage of chemicals. Corrected On-Site

11/13/2024· 1y 3mo ago

Visit ID: 8764164

Met Inspection Standards

1 int, 1 basic

  • 10-08-5:Basic - Ice scoop handle in contact with ice. Removed Corrected On-Site
  • 02B-02-5:Intermediate - Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Raw shell eggs served no temperature checked Printed consumer advisory Corrected On-Site

6/10/2024· 1y 9mo ago

Visit ID: 8676202

Met Inspection Standards

1 int, 1 basic

  • 51-13-4:Basic - No Heimlich maneuver/choking sign posted. I emailed operator sign
  • 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.