DirtyFLRestaurant Inspection Data

AZUL TEQUILA MEXICAN CUISINE 2

AZUL TEQUILA MEXICAN CUISINE 2 located in LAKE WALES has undergone 3 health department inspections, achieving a 2.6/5 overall safety rating. Recent inspections show improving food safety practices.

Last inspection: 1 months ago · 3 reports on file

4541 MACEY LN, LAKE WALES 33589

Overall Food Safety Rating

★★½☆☆ (2.6/5)
Based on 3 health inspection reports

All Inspection Reports

3/3/2026· 1mo ago

Visit ID: 13550586

Met Inspection Standards

1 high, 3 int, 2 basic

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
  • 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Single service cup no handle to scoop beans, operator removed cup. Corrected On-Site
  • 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license.
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. At soda dispenser Dr. Pepper ,Pepsi zero, and soda gun at bar. Operator from nozzle from station to start cleaning process. **Corrective Action Taken**
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Strainers in hand washing sink across from the three compartment sink., operator removed. Corrected On-Site
  • 31B-06-4:Intermediate - Soap dispenser at handwash sink not working/unable to dispense soap. Soap dispenser across from the three compartment sink and soap dispenser by the end of the cook line kitchen entrance

10/15/2025· 6mo ago

Visit ID: 10926982

Met Inspection Standards

1 high, 2 int, 6 basic

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Operator sanitized and clean area. Corrected On-Site
  • 08B-38-4:Basic - Food stored on floor in dry storage oil containers. Employee removed from the floor. Corrected On-Site
  • 10-08-5:Basic - Ice scoop handle in contact with ice. Bar front counter by kitchen entrance Operator removed scoop handle from ice. Corrected On-Site
  • 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Operator cleaned and sanitized microwave. Corrected On-Site
  • 24-18-4:Basic - Silverware/utensils stored upright with the food-contact surface up- Spoons by expo window operator inverted items. Corrected On-Site
  • 32-23-5:Basic - Toilet/urinal not flushing/functioning properly. One of the stalls in women's restroom
  • 35A-09-4:High Priority - Presence of insects, rodents, or other pests. Ten ants by handwashing sink on cook line. Operator cleaned and sanitized area. Corrected On-Site
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Spoon in hand washing sink cook line and strainer in hand washing sink by dish area, operator removed items. Corrected On-Site
  • 53B-13-5:Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

1/30/2025· 1y 2mo ago

Visit ID: 10766577

Met Inspection Standards
  • N/A:No Violations Were Observed