OWL & OTTER ESPRESSO CO/LOCAL YOCAL GENERAL STORE
Health inspection records show OWL & OTTER ESPRESSO CO/LOCAL YOCAL GENERAL STORE in LAKE PLACID has 6 inspections with a food safety rating of 4.3/5. Food safety practices have remained consistent.
Last inspection: 1 weeks ago · 6 reports on file
219 N MAIN ST
Overall Food Safety Rating
★★★★☆ (4.3/5)
Based on 6 health inspection reports
All Inspection Reports
3/4/2026· 1w ago
Inspection #: 3664668
Inspection Completed - No Further Action9/11/2025· 6mo ago
Visit ID: 10908185
Met Inspection Standards1 basic
- 51-18-6:Basic - No copy of latest inspection report available.
3/27/2025· 11mo ago
Visit ID: 8841817
Met Inspection Standards1 int
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink nearest cash out . Operator placed at location. Corrected On-Site
7/26/2024· 1y 7mo ago
Visit ID: 8787668
Met Inspection Standards1 int
- 16-36-4:Intermediate - No color/concentration comparison chart available for chemical test kit used to check sanitizer for chlorine. Operator obtained color code. Corrected On-Site
1/10/2024· 2y 2mo ago
Visit ID: 8449232
Met Inspection Standards1 high, 2 basic
- 29-09-4:Basic - Faucet/handle missing at plumbing fixture at hand washing sink.
- 35B-06-4:Basic - Insect control device used to electrocute or stun insects not designed to retain insect within the device.
- 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Please note: Licence renewal was 12/1/23. Visit Myfloridalicense.com to make your payment, if you have not already done so.
7/19/2023· 2y 7mo ago
Visit ID: 8386611
Met Inspection Standards1 int, 4 basic
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed.
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting at triple sink. Item was removed. Corrected On-Site
- 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Coffee stirring sticks not protected. Operator removed . Corrected On-Site
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Flour and sugar removed from bulk no label. Operator labeled. Corrected On-Site
- 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Brownies and BBQ pastry made Monday per operator. Operator placed date on items. Corrected On-Site