PANDA'S HIDEOUT
Based on 2 health inspections, PANDA'S HIDEOUT in LAKE PARK has earned a 3.0/5 food safety rating. Recent inspections indicate some food safety concerns.
Last inspection: 11 months ago · 2 reports on file
1440 10 ST
Overall Food Safety Rating
★★★☆☆ (3.0/5)
Based on 2 health inspection reports
All Inspection Reports
3/27/2025· 11mo ago
Visit ID: 10740936
Met Inspection Standards4 high, 1 basic
- 06-01-5:Basic - Time/temperature control for safety food thawed in an improper manner- raw chicken in standing water at three compartment sink Moved to walk-in cooler Corrected On-Site
- 08A-02-6:High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Raw calamari and chicken over egg rolls in freezer at cook line- not commercially packaged Raw Stored properly Corrected On-Site
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw chicken over gravy in glass cooler at cook line Stored properly Corrected On-Site
- 03A-03-5:High Priority - Shell eggs not stored at an ambient air temperature of 45 degrees Fahrenheit or less. raw shell eggs (72F - Cold Holding) at cook line; as per operator outside since last night; See Stop Sale
- 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Shell eggs not stored at an ambient air temperature of 45 degrees Fahrenheit or less. raw shell eggs (72F - Cold Holding) at cook line; as per operator outside since last night; See Stop Sale
12/11/2024· 1y 3mo ago
Visit ID: 8091644
Met Inspection Standards- N/A:No Violations Were Observed