PIZZA HUT
2100 Northwest 42nd Avenue
Miami, Florida, 33122
Miami-Dade County County
Overall Food Safety Rating
★★★½☆ (3.9/5)
Based on 4 health inspection reports
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All Inspection Reports
Inspection on 1/21/2025
High Priority
0
Intermediate
0
Basic
5
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 16-15-4:Basic - Accumulation of debris on dish trays
- 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles. - cooler handles soiled at proofer
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. - throughout kitchen
- 14-69-4:Basic - Ice buildup in walk-in freezer.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. - walk in cooler shelves soiled - shelves below prep counter
Food safety inspection conducted on 1/21/2025 revealed 5 total violations (0 high priority, 0 intermediate, 5 basic).
Inspection on 8/6/2024
High Priority
0
Intermediate
0
Basic
8
Total
8
Disposition: Met Inspection Standards
Inspection Details:
- 16-03-4:Basic - Accumulation of debris inside warewashing machine. - water well soiled
- 16-15-4:Basic - Accumulation of debris on dish racks
- 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles. - McCall reach in cooler - proofer units
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. - throughout kitchen
- 36-73-4:Basic - Floor soiled/has accumulation of debris. - below triple sink soiled
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. - shelves next to pizza oven dusty - shelves over make line dusty Repeat Violation
- 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. - proofer unit shelves
- 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. - wall behind pizza oven Repeat Violation
Food safety inspection conducted on 8/6/2024 revealed 8 total violations (0 high priority, 0 intermediate, 8 basic).
Inspection on 1/19/2024
High Priority
0
Intermediate
0
Basic
3
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Shelving next to pizza oven Shelving at walk in cooler where dough containers are stored
- 08B-12-5:Basic - Stored food not covered. Butter stored on shelving with no cover Corrected On-Site
- 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Wall behind pizza oven
Food safety inspection conducted on 1/19/2024 revealed 3 total violations (0 high priority, 0 intermediate, 3 basic).
Inspection on 8/21/2023
High Priority
0
Intermediate
0
Basic
6
Total
6
Disposition: Met Inspection Standards
Inspection Details:
- 16-03-4:Basic - Accumulation of debris inside warewashing machine.
- 16-21-4:Basic - Accumulation of debris on exterior of warewashing machine. Top of machine
- 36-03-4:Basic - Cove molding at floor/wall juncture broken/missing. Behind the pizza ovenn
- 14-11-5:Basic - Equipment in poor repair. Gasket to the traulsen cooler
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Side of the fryer -gtreen rack next to the fryer greasy -remove tape from the right
- 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. At the prep table next to the desk the wall is dirty -at the dish machine and 3 compartment sink -wall behind the pizza oven soiled
Food safety inspection conducted on 8/21/2023 revealed 6 total violations (0 high priority, 0 intermediate, 6 basic).