DirtyFLRestaurant Inspection Data

HUEY MAGOO'S CHICKEN TENDERS

Health inspection records show HUEY MAGOO'S CHICKEN TENDERS in LAKE MARY has 7 inspections with a food safety rating of 3.5/5. Recent inspections indicate some food safety concerns.

Last inspection: 2 months ago · 7 reports on file

4235 West Lake Mary Boulevard
Florida, 32746
Seminole County County

Overall Food Safety Rating

★★★½☆ (3.5/5)
Based on 7 health inspection reports

All Inspection Reports

1/6/2026· 2mo ago

Visit ID: 13601714

Met Inspection Standards

2 high, 3 basic

  • 36-03-4:Basic - Cove molding at floor/wall juncture broken/missing. - near walk in cooler - around mop sink
  • 36-22-4:Basic - Floor area(s) covered with standing water. - accumulation of standing water at corners below three comp sink
  • 36-17-5:Basic - Floor tiles missing and/or in disrepair. - deep grout lines and damaged floor tiles causing retention of trapped food debris and standing water Repeat Violation
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Front line cooler: - shredded cheese (44 - Cold Holding)
  • 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. - cheese sauce (109 - Hot Holding). Manager voluntarily discarded.

9/4/2025· 6mo ago

Visit ID: 13511827

Met Inspection Standards

7 basic

  • 36-03-4:Basic - Cove molding at floor/wall juncture broken/missing. - near walk in cooler - near mop sink
  • 35A-03-4:Basic - Dead roaches on premises. - 4 on sticky trap. Operator threw out. Corrected On-Site
  • 36-22-4:Basic - Floor area(s) covered with standing water. - corner of dish room below Chemical rack
  • 36-73-4:Basic - Floor soiled/has accumulation of debris. - below fryers
  • 36-17-5:Basic - Floor tiles missing and/or in disrepair. - broken floor tiles and deep grout lines causing retention of standing water
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. - gasket soiled at lowboy cooler
  • 29-49-6:Basic - Standing water in bottom of reach-in-cooler. - dressing cooler

7/21/2025· 7mo ago

Visit ID: 10925903

Met Inspection Standards

3 basic

  • 36-03-4:Basic - Cove molding at floor/wall juncture broken/missing. - near walk in cooler - near mop sink
  • 36-17-5:Basic - Floor tiles missing and/or in disrepair. - broken floor tiles and deep grout lines causing retention of standing water
  • 51-13-4:Basic - No Heimlich maneuver/choking sign posted. - provided via email

7/2/2024· 1y 8mo ago

Visit ID: 8789707

Follow-up Inspection Required

1 high, 6 basic

  • 36-03-4:Basic - Cove molding at floor/wall juncture broken/missing. - cove base and corner of wall damaged next to walk in cooler door
  • 14-69-4:Basic - Ice buildup in walk-in freezer.
  • 10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. - scoop in bulk cajun seasoning.
  • 08B-17-4:Basic - Unwashed fruits/vegetables stored with ready-to-eat food. - unwashed tomato stored above sliced tomato in walk in cooler
  • 14-17-4:Basic - Walk-in cooler shelves with rust that has pitted the surface. - bottom shelves storing eggs and chicken
  • 21-08-4:Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. - quat zero ppm. Sanitizer dispenser ran out. Manager changed. Final reading 300ppm Corrected On-Site
  • 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Admin Complaint

12/22/2023· 2y 2mo ago

Visit ID: 8533118

Met Inspection Standards
  • N/A:No Violations Were Observed

10/23/2023· 2y 4mo ago

Visit ID: 8531036

Follow-up Inspection Required

1 int

  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Operator unable to locate certificates Warning

9/8/2023· 2y 6mo ago

Visit ID: 8387935

Follow-up Inspection Required

1 high, 1 basic

  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Under the flat top greasy
  • 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Admin Complaint