FRENCH CAFE 1515
8793 Tamiami Trail
Naples, Florida, 34113
Collier County County
Overall Food Safety Rating
★½☆☆☆ (1.7/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection Date: 6/5/2025
Inspection #: Visit ID: 10852754
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
- 36-22-4:Basic - Floor area(s) covered with standing water. - near ice machine
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry.
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. - raw shell eggs over half and half
- 31B-03-4:Intermediate - No soap provided at handwash sink.
Inspection Date: 7/15/2024
Inspection #: Visit ID: 8825884
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Corrected On-Site
- 08B-04-4:Basic - Open condiments provided for self-service not properly protected. - sugar on customer table
- 08B-17-4:Basic - Unwashed fruits/vegetables stored with ready-to-eat food. - unwashed strawberries over deli meats. Operator moved Corrected On-Site
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. - raw shell eggs over commercially processed meats
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. SMALL BLACK REACH IN COOLER - butter (53F - Cold Holding); - cooked ham (50F - Cold Holding)
- 41-10-4:High Priority - Toxic substance/chemical improperly stored. - Ajax next to hand wash sink. Operator moved Corrected On-Site
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. - used as a dump sink
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. - 2 employees. Provided form.