YUM'S CHINESE RESTAURANT
295 NW COMMONS LOOP STE 109
Overall Food Safety Rating
★★★½☆ (3.6/5)
Based on 6 health inspection reports
Location Map
Loading map...
Nearby Locations
All Inspection Reports
Inspection on 3/4/2025
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 3/4/2025 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 2/28/2025
High Priority
1
Intermediate
0
Basic
1
Total
2
Disposition: Follow-up Inspection Required
Inspection Details:
- 35A-03-4:Basic - Dead roaches on premises. Five dead roaches next to freezer. One dead roach under back handwashing sink. Five dead roaches next to back door. Five egg sacks near back door. Seven dead under three compartment sink. Eight dead under reach-in cooler. Four dead next to mop sink. Admin Complaint
- 35A-05-4:High Priority - Roach activity present as evidenced by live roaches found. One live roach near back door. Admin Complaint
Food safety inspection conducted on 2/28/2025 revealed 2 total violations (1 high priority, 0 intermediate, 1 basic).
Inspection on 1/15/2025
High Priority
0
Intermediate
1
Basic
2
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 14-11-5:Basic - Equipment in poor repair. Walk-in freezer and front reach-in freezer with ice buildup. Repeat Violation
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Floor and wall of walk-in cooler soiled with food debris and mold-like substance. Reach-in cooler and reach-in freezer gaskets soiled with food debris. Underside of prep table shelf soiled with food debris and grease accumulation. Repeat Violation
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Reach-in freezer bottom shelf soiled with old food debris. Shelves in walk-in cooler with food debris, grease and dust accumulation, and rust. Repeat Violation
Food safety inspection conducted on 1/15/2025 revealed 3 total violations (0 high priority, 1 intermediate, 2 basic).
Inspection on 7/24/2024
High Priority
0
Intermediate
1
Basic
6
Total
7
Disposition: Met Inspection Standards
Inspection Details:
- 36-36-4:Basic - Ceiling tile missing. Ceiling tiles missing in back area over prep table.
- 08B-49-4:Basic - Employee personal food not properly identified and segregated from food to be served to the public. Personal ice cream in reach-in freezer not segregated of identified.
- 14-11-5:Basic - Equipment in poor repair. Walk-in freezer and front reach-in freezer with ice buildup.
- 36-22-4:Basic - Floor area(s) covered with standing water. Standing water on floor of walk-in cooler. Repeat Violation
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Dining room soda machine backsplash soiled with mold-like substance. Floor and wall of walk-in cooler soiled with food debris and mold-like substance. Hood filters soiled with grease accumulation. Reach-in cooler and reach-in freezer gaskets soiled with food debris. Underside of prep table shelf soiled with food debris and grease accumulation. Repeat Violation
- 08B-12-5:Basic - Stored food not covered. Stored food s in front reach-in freezer and cooler not covered. Operator covered with wrap. Corrected On-Site
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Reach-in freezer bottom shelf soiled with old food debris. Shelves in walk-in cooler with food debris, grease and dust accumulation, and rust. Repeat Violation
Food safety inspection conducted on 7/24/2024 revealed 7 total violations (0 high priority, 1 intermediate, 6 basic).
Inspection on 2/8/2024
High Priority
1
Intermediate
1
Basic
4
Total
6
Disposition: Met Inspection Standards
Inspection Details:
- 08B-49-4:Basic - Employee personal food not properly identified and segregated from food to be served to the public. Personal foods on lower shelf of walk-in cooler not identified as such and segregated. Personal cheese in reach-in cooler. Repeat Violation
- 14-11-5:Basic - Equipment in poor repair. Walk-in freezer and front reach-in freezer with ice buildup. Repeat Violation
- 36-22-4:Basic - Floor area(s) covered with standing water. Standing water on floor of walk-in cooler. Repeat Violation
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Dining room soda machine backsplash soiled with mold-like substance. Floor and wall of walk-in cooler soiled with food debris and mold-like substance. Fan guard soiled with dust accumulation. Hood filters soiled with grease accumulation. Reach-in cooler and reach-in freezer gaskets soiled with food debris. Underside of prep table shelf soiled with food debris and grease accumulation. Cutting boards stained with mold-like substance. Repeat Violation
- 35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Two live flies in kitchen.
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board stained with mold-like substance. Shelves in walk-in cooler with food debris, grease and dust accumulation, and rust. Repeat Violation
Food safety inspection conducted on 2/8/2024 revealed 6 total violations (1 high priority, 1 intermediate, 4 basic).
Inspection on 10/6/2023
High Priority
0
Intermediate
1
Basic
5
Total
6
Disposition: Met Inspection Standards
Inspection Details:
- 08B-49-4:Basic - Employee personal food not properly identified and segregated from food to be served to the public. Personal foods on upper shelf of walk-in cooler not identified as such and segregated. Repeat Violation
- 14-11-5:Basic - Equipment in poor repair. Walk-in freezer and front reach-in freezer with ice buildup. Repeat Violation
- 36-22-4:Basic - Floor area(s) covered with standing water. Standing water on floor of walk-in cooler.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Floor and wall of walk-in cooler with food debris and mold-like substance. Fan guard soiled with dust accumulation. Hood filters soiled with grease accumulation. Reach-in cooler and reach-in freezer gaskets soiled with food debris. Underside of prep table shelf soiled with food debris and grease accumulation. Cutting boards stained with mold-like substance.
- 08B-12-5:Basic - Stored food not covered. Vegetables and chicken uncovered in walk-in cooler.
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Shelves in walk-in cooler with food debris, grease and dust accumulation, and rust. Repeat Violation
Food safety inspection conducted on 10/6/2023 revealed 6 total violations (0 high priority, 1 intermediate, 5 basic).