WASABI RESTAURANT

River Coast Drive
Jacksonville, Florida, 33216
Duval County County

Overall Food Safety Rating

★★★½☆ (3.9/5)
Based on 2 health inspection reports

All Inspection Reports

Inspection on 1/15/2025

High Priority
0
Intermediate
1
Basic
3
Total
4
Disposition: Met Inspection Standards

Inspection Details:

  • 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Cutting boards grooved.
  • 14-11-5:Basic - Equipment in poor repair. Ice buildup in back tall reach-in freezer. **Repeat Violation**
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Backsplash of soda machine soiled with mold-like substance. Gaskets on back reach-in freezer soiled with old food debris and mold-like substances. **Repeat Violation**
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards soiled with mold-like substance. **Repeat Violation**
Food Inspector #8830691
2025-01-15
★★★½☆ 4.0/5
Food safety inspection conducted on 1/15/2025 revealed 4 total violations (0 high priority, 1 intermediate, 3 basic).

Inspection on 7/16/2024

High Priority
0
Intermediate
1
Basic
3
Total
4
Disposition: Met Inspection Standards

Inspection Details:

  • 14-11-5:Basic - Equipment in poor repair. Ice buildup in back tall reach-in freezer. **Repeat Violation**
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Backsplash of soda machine soiled with mold-like substance. Gaskets on back reach-in freezer soiled with old food debris and mold-like substances. **Repeat Violation**
  • 14-12-4:Basic - Utensils in poor condition. Hole in bulk salt container.
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards soiled with mold-like substance. **Repeat Violation**
Food Inspector #8752444
2024-07-16
★★★½☆ 4.0/5
Food safety inspection conducted on 7/16/2024 revealed 4 total violations (0 high priority, 1 intermediate, 3 basic).