DirtyFLRestaurant Inspection Data

TIENDA LA PINATA CORP

Based on 7 health inspections, TIENDA LA PINATA CORP in LAKE CITY has earned a 3.3/5 food safety rating. Food safety practices have remained consistent.

Last inspection: 1 weeks ago · 7 reports on file

14019 South U S Highway 441
Florida, 32024
Columbia County County

Overall Food Safety Rating

★★★☆☆ (3.3/5)
Based on 7 health inspection reports

All Inspection Reports

3/4/2026· 1w ago

Inspection #: 1329373

Emergency Order Callback Time Extension

3/3/2026· 1w ago

Inspection #: 1329373

Emergency order recommended

9/22/2025· 5mo ago

Visit ID: 10938871

Met Inspection Standards

1 high, 3 int, 4 basic

  • 14-11-5:Basic - Equipment in poor repair. Reach-in cooler gaskets torn. Repeat Violation
  • 50-04-4:Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. No 2 inch high license number on exterior.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters soiled with grease accumulation.
  • 35B-13-4:Basic - Screening is not 16-mesh to the inch. Screen missing from serving window.
  • 35A-02-7:High Priority - Live, small flying insects found. Two live flies in vehicle.
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Hand wash sink blocked by open container of bleach in sink basin. Manager removed. Corrected On-Site
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Gallon of bleach, scouring pad, and wad of tin foil in sink basin. Manager removed. Corrected On-Site
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at hand wash sink. Manager replaced. Corrected On-Site

4/15/2025· 11mo ago

Visit ID: 8846012

Met Inspection Standards

1 basic

  • 14-11-5:Basic - Equipment in poor repair. Reach-in cooler gaskets torn. Repeat Violation

7/30/2024· 1y 7mo ago

Visit ID: 8706949

Met Inspection Standards

1 high, 2 int, 3 basic

  • 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink on prep table. Repeat Violation
  • 14-11-5:Basic - Equipment in poor repair. Cutting board grooved. Reach-in coolergasket torn. Repeat Violation
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood and filters soiled with grease accumulation. Reach-in cooler gaskets soiled with mold-like substances. Repeat Violation
  • 35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Two live flies in truck. Repeat Violation
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards stained with mold-like substance. Repeat Violation
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Pot in hand wash sink.

1/30/2024· 2y 1mo ago

Visit ID: 8329661

Met Inspection Standards

1 high, 1 int, 4 basic

  • 14-11-5:Basic - Equipment in poor repair. Cutting board grooved.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood and filters soiled with grease accumulation. Reach-in cooler gaskets soiled with mold-like substances.
  • 12B-13-4:Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Opened employee drink in reach-in cooler not in segregated area and labeled.
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. No label on bulk container of spice/seasoning mix.
  • 35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Two live flies in truck.
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards stained with mold-like substance.

7/25/2023· 2y 7mo ago

Visit ID: 8416456

Met Inspection Standards

1 high, 1 basic

  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach-in cooler gaskets soiled with food debris.
  • 35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Three or four flies observed in cooking area.