TAVERN BREWERY AND IRISH PUB D/B/A MARION STREET DELI & PUB LLC
281 North Marion Avenue
Florida, 32055
Columbia County County
Overall Food Safety Rating
★★★½☆ (3.8/5)
Based on 4 health inspection reports
All Inspection Reports
Inspection on 2/18/2025
High Priority
0
Intermediate
2
Basic
3
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. Unsecured carbon dioxide tank being used to prop open back door. **Repeat Violation**
- 14-11-5:Basic - Equipment in poor repair. Cutting boards grooved. Ice buildup in reach-in freezers. Kitchen reach-in freezer gaskets torn. Kitchen reach-in freezer handle cover broken and missing, revealing a sharp edge. **Repeat Violation**
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach-in freezer and reach-in cooler gaskets soiled with food debris. **Repeat Violation**
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board soiled with mold-like substances.
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Ice in kitchen hand wash sink.
Food safety inspection conducted on 2/18/2025 revealed 5 total violations (0 high priority, 2 intermediate, 3 basic).
Inspection on 11/12/2024
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 11/12/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 11/6/2024
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 11/6/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 11/5/2024
High Priority
1
Intermediate
1
Basic
7
Total
9
Disposition: Follow-up Inspection Required
Inspection Details:
- 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. Unsecured carbon dioxide tank being used to prop open back door. Manager moved to rack. **Corrected On-Site**
- 14-11-5:Basic - Equipment in poor repair. Ice buildup in reach-in freezers. Kitchen reach-in freezer gaskets torn. **Repeat Violation**
- 08B-38-4:Basic - Food stored on floor. Oil jugs on kitchen floor. **Repeat Violation**
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach-in freezer and reach-in cooler gaskets soiled with food debris. Backsplash around soda machine nozzles soiled with mold-like substances. Walk-in cooler fan guards soiled with dust accumulation. **Repeat Violation**
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Wet mop in bucket not hanging to dry. Manager moved to rack. **Corrected On-Site**
- 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Two wet wiping cloths on kitchen table and cutting board. Manager moved to sani-buckets. **Corrected On-Site**
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Container of flour in kitchen with no label. Manager labeled. **Corrected On-Site**
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed in walk-in cooler: shell eggs (51F - Cold Holding); pork (50F - Cold Holding); oysters (50F - Cold Holding); chicken (49F - Cold Holding); sausage (48F - Cold Holding). Cooling unit blowing at 40F. Manager stated delivery driver had left the door standing open during delivery earlier that day. Manager iced foods. **Corrective Action Taken** **Warning**
- 31A-07-4:Intermediate - Handwash sink missing in warewashing or food preparation area. Kitchen handwashing sink and faucet covered with trash bag. Manager stated drain leaks and that he's submitted a work order for repair. **Corrective Action Taken** **Warning**
Food safety inspection conducted on 11/5/2024 revealed 9 total violations (1 high priority, 1 intermediate, 7 basic).