PANERA BREAD #1846

2670 West US Highway 90
Florida, 32055
Columbia County County

Overall Food Safety Rating

★★★½☆ (3.5/5)
Based on 5 health inspection reports

Location Map

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Nearby Locations

2640 W US HWY 90

Lake City, FL

3238 W US 90

Lake City, FL

2465 W US HWY 90

Lake City, FL

2411 W US HWY 90

Lake City, FL

2404 W US HWY 90

Lake City, FL

526 NW 60 ST

Gainesville, FL

2260 W US HWY 90

Lake City, FL

2372 W US HWY 90

Lake City, FL

2383 W US HWY 90

Lake City, FL

8935 CONROY WINDMERE RD

Orlando, FL

All Inspection Reports

Inspection on 2/5/2025

High Priority
1
Intermediate
1
Basic
1
Total
3
Disposition: Met Inspection Standards

Inspection Details:

  • 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Cutting board grooved.
  • 03F-01-5:High Priority - Time/temperature control for safety food held using time as a public health control marked with a time that exceeds the 4-hour limit. See stop sale. Chicken, steak, and cheese @ 55F with time marking passed one hour prior. Manager discarded food.
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board soiled with mold-like substance.
Food Inspector #8825734
2025-02-05
★★½☆☆ 3.0/5
Food safety inspection conducted on 2/5/2025 revealed 3 total violations (1 high priority, 1 intermediate, 1 basic).

Inspection on 9/16/2024

High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards

Inspection Details:

  • N/A:No Violations Were Observed
Food Inspector #8825509
2024-09-16
★★★★★ 5.0/5
Food safety inspection conducted on 9/16/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).

Inspection on 7/10/2024

High Priority
2
Intermediate
0
Basic
0
Total
2
Disposition: Follow-up Inspection Required

Inspection Details:

  • 08B-02-4:High Priority - Displayed food not properly protected from contamination. No overhead protection over desserts at front counter. Warning
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In reach in grab and go cooler: yogurt 55F. Manager stated yogurt was at a tempurature of 41F
Food Inspector #8737975
2024-07-10
★★☆☆☆ 2.0/5
Food safety inspection conducted on 7/10/2024 revealed 2 total violations (2 high priority, 0 intermediate, 0 basic).

Inspection on 2/1/2024

High Priority
0
Intermediate
1
Basic
5
Total
6
Disposition: Met Inspection Standards

Inspection Details:

  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Back ceiling vents soiled with dust accumulation.
  • 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Pans wet nesting on back storage rack. Manager removed. **Corrective Action Taken**
  • 14-11-5:Basic - Equipment in poor repair. Cutting boards grooved. Repeat Violation
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Dining room soda machine backsplash and upper plate around nozzles soiled with mold-like substance. Walk-in cooler and reach-in cooler gaskets soiled with food debris and mold-like substance.
  • 14-12-4:Basic - Utensils in poor condition. Scoop handles over 3-compartment sink nicked and no longer smooth and easily cleanable, containing mold-like substance and food debris. Manager removed for disposal. Corrected On-Site
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards soiled with mold-like substance. Can opener blade soiled with food debris. Dining room soda machine chute and nozzles soiled with mold-like substance. Repeat Violation
Food Inspector #8512259
2024-02-01
★★★½☆ 4.0/5
Food safety inspection conducted on 2/1/2024 revealed 6 total violations (0 high priority, 1 intermediate, 5 basic).

Inspection on 9/28/2023

High Priority
0
Intermediate
1
Basic
2
Total
3
Disposition: Met Inspection Standards

Inspection Details:

  • 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Bowls and bins on top rack of storage shelf not inverted or protected.
  • 14-11-5:Basic - Equipment in poor repair. Cutting boards grooved.
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards soiled with mold-like substance. Dining room soda machine chute and nozzles soiled with mold-like substance. Repeat Violation
Food Inspector #8359124
2023-09-28
★★★★☆ 4.0/5
Food safety inspection conducted on 9/28/2023 revealed 3 total violations (0 high priority, 1 intermediate, 2 basic).