21 ON MAIN FROZEN YOGURT
Food safety records indicate 21 ON MAIN FROZEN YOGURT in LAKE BUTLER has 2 inspections with a 3.3/5 overall rating. Recent inspections indicate some food safety concerns.
165 SW 4 AVE
Overall Food Safety Rating
★★★☆☆ (3.3/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection Date: 6/11/2025
Inspection #: Visit ID: 8790268
- 08B-49-4:Basic - Employee personal food not properly identified and segregated from food to be served to the public. In the reach in cooler, employee personal food and beverage over food for customers. Operator relocated. Corrected On-Site
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employees deodorant on shelf over pre table. Operator relocated. Corrected On-Site
- 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Current license expired 06/01/2024. Admin Complaint
- 02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Open container of milk from Saturday missing product date marking, operator date marked the container. Corrected On-Site
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at hand wash sink. Operator provided paper towels. Corrected On-Site
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. One employee over 60 days with no proof of food handler training. Warning
Inspection Date: 12/12/2023
Inspection #: Visit ID: 8355865
- N/A:No Violations Were Observed