KIMONOS

1200 EPCOT RESORT BLVD

Overall Food Safety Rating

★★★½☆ (3.7/5)
Based on 4 health inspection reports

All Inspection Reports

Inspection Date: 3/7/2025

Inspection #: Visit ID: 10709583

  • 16-07-4:Basic - Accumulation of debris in three-compartment sink. Observed soiled three compartment sink.
  • 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed stove has food debris and grease accumulation on the surface.
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not properly labeled chemical content is chlorine not quat ammonia Observed stored on the counter. Employee changed the chemical to quat ammonia at time of inspection. Corrected On-Site

Inspection Date: 10/31/2024

Inspection #: Visit ID: 8748584

  • 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed stove has food debris left on the surface.
  • 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Observed food debris spilled on the shelves in the sushi bar.

Inspection Date: 4/10/2024

Inspection #: Visit ID: 8550958

  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed back of fryer has grease buildup Repeat Violation
  • 41-10-4:High Priority - Toxic substance/chemical improperly stored. Observed can of stainless steel polish stored with aluminum pans, on the storage shelve. Corrected On-Site
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed two white cutting boards has yellow stains on the surface located in the sushi area.

Inspection Date: 11/13/2023

Inspection #: Visit ID: 8364461

  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Top back of fryer cabinet has a grease build up.
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw shell eggs stored over mushrooms in reach in cooler. Corrected On-Site