CITRUS 28 GRAB N GO

1900 East Buena Vista Drive
Florida, 32830
Orange County County

Overall Food Safety Rating

★★★½☆ (3.9/5)
Based on 2 health inspection reports

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Nearby Locations

1900 E BUENA VISTA DR

Lake Buena Vista, FL

1850 HOTEL PLAZA BLVD

Lake Buena Vista, FL

1850 HOTEL PLAZA BLVD

Lake Buena Vista, FL

1670 BUENA VISTA DR

Lake Buena Vista, FL

1670 BUENA VISTA DR

Lake Buena Vista, FL

1751 HOTEL PLAZA BLVD

Lake Buena Vista, FL

1751 HOTEL PLAZA BLVD

Lake Buena Vista, FL

1751 HOTEL PLAZA BLVD

Lake Buena Vista, FL

1751 HOTEL PLAZA BLVD

Lake Buena Vista, FL

1751 HOTEL PLAZA BLVD

Lake Buena Vista, FL

All Inspection Reports

Inspection on 3/31/2025

High Priority
0
Intermediate
0
Basic
2
Total
2
Disposition: Met Inspection Standards

Inspection Details:

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed brown discoloration on the lid of the ice bin stewarding Manager removed at time of inspection, provided another clean ice bin. **Corrected On-Site** **Repeat Violation**
  • 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Observed coffee filters not protected or inverted stored on the counter. **Corrected On-Site**
Food Inspector #10713131
2025-03-31
★★★★½ 5.0/5
Food safety inspection conducted on 3/31/2025 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).

Inspection on 11/5/2024

High Priority
1
Intermediate
0
Basic
2
Total
3
Disposition: Met Inspection Standards

Inspection Details:

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed black discoloration on the surface around rim of the ice bin top panel. Stewarding employee cleaned at time of inspection. **Corrected On-Site**
  • 29-49-6:Basic - Standing water in bottom of reach-in-cooler. Observed standing water on the bottom of reach in cooler used for dairy. Chef notify engineering at time of inspection **Corrective Action Taken**
  • 12A-10-4:High Priority - Employee touched bare body part and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed employee wearing gloves touch there face while wearing gloves, continue to food handling without washing hands. Prepare a cup of coffee for a guests. Explained to employee importance of hand washing.
Food Inspector #8770328
2024-11-05
★★★☆☆ 3.0/5
Food safety inspection conducted on 11/5/2024 revealed 3 total violations (1 high priority, 0 intermediate, 2 basic).