BOATHOUSE RESTAURANT

1620 East Buena Vista Drive
Florida, 32830
Orange County County

Overall Food Safety Rating

★★★☆☆ (3.4/5)
Based on 3 health inspection reports

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All Inspection Reports

Inspection on 2/5/2025

High Priority
0
Intermediate
0
Basic
2
Total
2
Disposition: Met Inspection Standards

Inspection Details:

  • 35A-06-4:Basic - - From initial inspection : Basic - Accumulation of dead or trapped birds, insects, rodents, or other pests, in control devices. Observed 25 dead flies in the control device above hand wash sink. - From follow-up inspection 2025-02-05: Checked dead flies inside control device above hand wash sink. **Time Extended**
  • 29-03-4:Basic - - From initial inspection : Basic - Water draining onto floor surface. Observed draining water on the floor in the server area. Maintenance notify. **Corrective Action Taken** - From follow-up inspection 2025-02-05: Observed draining water on the floor in the server area. Found out the water leaking from the counter in the server area. Recommend to keep floor dried from standing water in the server area. **Time Extended**
Food Inspector #10772310
2025-02-05
★★★★½ 5.0/5
Food safety inspection conducted on 2/5/2025 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).

Inspection on 2/4/2025

High Priority
1
Intermediate
2
Basic
3
Total
6
Disposition: Follow-up Inspection Required

Inspection Details:

  • 35A-06-4:Basic - Accumulation of dead or trapped birds, insects, rodents, or other pests, in control devices. Observed 25 dead flies in the control device above hand wash sink.
  • 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Observed plastic pans stacked wet on the storage shelves in the Dishmachine area. Chef removed at time of inspection. **Corrected On-Site**
  • 29-03-4:Basic - Water draining onto floor surface. Observed draining water on the floor in the server area. Maintenance notify. **Corrective Action Taken**
  • 35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed three flying insects near the soda machine located in server area. Called Supervisor on duty next day callback inspection due to Food borne illness complaint. Recommend to notify current pest control service, to treat in specific server area. **Corrective Action Taken** **Warning**
  • 27-24-5:Intermediate - Hot water at hand wash sink does not reach 85 degrees Fahrenheit. Checked temperature of hot water only reach 78°f, 75°f in the handwashing sink located in the prep area. Chef adjuster temperature to maintain 85°f at time of inspection. **Corrected On-Site**
  • 31B-06-4:Intermediate - Soap dispenser at handwash sink not working/unable to dispense soap. Checked soap dispenser unable to dispenser soap at hand wash sink located behind the main bar(Captain ) **Corrected On-Site**
Food Inspector #10770604
2025-02-04
★½☆☆☆ 2.0/5
Food safety inspection conducted on 2/4/2025 revealed 6 total violations (1 high priority, 2 intermediate, 3 basic).

Inspection on 11/13/2024

High Priority
0
Intermediate
1
Basic
4
Total
5
Disposition: Met Inspection Standards

Inspection Details:

  • 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Observed plates stored in the outside bar recommend to Inverted the plates stored on the plastic bar mats. dock side bar. **Corrected On-Site**
  • 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Observed plastic containers stacked wet on the storage shelves in the dish machine area.
  • 36-22-4:Basic - Floor area(s) covered with standing water. Observed wet floors throughout the kitchen, dish machine area, main cook line, back prep line.
  • 16-48-4:Basic - Old food stuck to clean dishware/utensils. Observed plate has debris on the plate located on counter in the dock side bar. **Corrected On-Site**
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed lemon slicer has old build up left on the surface, located in back prep kitchen. The lemon slicer replaced at time of inspection. **Corrected On-Site**
Food Inspector #10710153
2024-11-13
★★★½☆ 4.0/5
Food safety inspection conducted on 11/13/2024 revealed 5 total violations (0 high priority, 1 intermediate, 4 basic).