JERSEY MIKE'S SUBS 13082

674 US 27;US 441
Florida, 32159
Spanish Springs
Lake County County

Overall Food Safety Rating

★★★½☆ (3.7/5)
Based on 2 health inspection reports

Location Map

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Nearby Locations

650 US HWY 441 N

The Villages, FL

684 US HWY 441 UNIT A514

Lady Lake, FL

684 N US HIGHWAY 441 SUITE A514

Lady Lake, FL

700 N US HWY 441/27

Lady Lake, FL

704 N US HWY 441

Lady Lake, FL

710 US HWY 441 N

The Villages, FL

730 N US HWY 441

The Villages, FL

13769 N US HWY 441

Lady Lake, FL

304 S HWY 441/27

Lady Lake, FL

580 N HWY 27

Lady Lake, FL

All Inspection Reports

Inspection on 12/3/2024

High Priority
0
Intermediate
1
Basic
1
Total
2
Disposition: Met Inspection Standards

Inspection Details:

  • 08B-38-4:Basic - Food stored on floor. -Onions. -Wrapped turkey in walk in cooler. Corrected On-Site
  • 53B-13-5:Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Food Inspector #8773542
2024-12-03
★★★★☆ 4.0/5
Food safety inspection conducted on 12/3/2024 revealed 2 total violations (0 high priority, 1 intermediate, 1 basic).

Inspection on 9/12/2023

High Priority
1
Intermediate
0
Basic
2
Total
3
Disposition: Met Inspection Standards

Inspection Details:

  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. -Employee backpack stored on container of peppers. Corrected On-Site
  • 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. -Deli meat cooler at front line.
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cut tomato 50f, Cheese 47f. Less than 4 hours. Advised to rapid chill.
Food Inspector #8372468
2023-09-12
★★★☆☆ 3.0/5
Food safety inspection conducted on 9/12/2023 revealed 3 total violations (1 high priority, 0 intermediate, 2 basic).