CHIPOTLE MEXICAN GRILL

508 US 27;US 441
Florida, 32159
Spanish Springs
Lake County County

Overall Food Safety Rating

★★☆☆☆ (2.0/5)
Based on 2 health inspection reports

Location Map

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Nearby Locations

514 N US HWY 441

Lady Lake, FL

360 N US 441

Lady Lake, FL

578 N US HWY 27/441

Lady Lake, FL

631 N US HWY 27/441

Lady Lake, FL

869 N HWY 27/441

Lady Lake, FL

650 US HWY 441 N

The Villages, FL

674 N US HIGHWAY 441

Lady Lake, FL

684 US HWY 441 UNIT A514

Lady Lake, FL

684 N US HIGHWAY 441 SUITE A514

Lady Lake, FL

700 N US HWY 441/27

Lady Lake, FL

All Inspection Reports

Inspection on 12/2/2024

High Priority
2
Intermediate
1
Basic
1
Total
4
Disposition: Met Inspection Standards

Inspection Details:

  • 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles. -Prep cooler at drive through. **Corrected On-Site**
  • 35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. -2 in drive through.
  • 41-10-4:High Priority - Toxic substance/chemical improperly stored. -Surface cleaner on prep table. **Corrected On-Site**
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. -Items in hand sink. **Corrected On-Site**
Food Inspector #10730756
2024-12-02
★☆☆☆☆ 1.0/5
Food safety inspection conducted on 12/2/2024 revealed 4 total violations (2 high priority, 1 intermediate, 1 basic).

Inspection on 8/28/2024

High Priority
1
Intermediate
1
Basic
2
Total
4
Disposition: Met Inspection Standards

Inspection Details:

  • 16-21-4:Basic - Accumulation of debris on exterior of warewashing machine.
  • 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. -Standing water in front line prep cooler.
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -Guacamole 50f. Less than 4 hours. Manager placed on ice. **Corrective Action Taken**
  • 53B-10-4:Intermediate - Records/documents for required employee training do not contain all of the required information. -Missing certification date and expiration date on one employee.
Food Inspector #8872904
2024-08-28
★★½☆☆ 3.0/5
Food safety inspection conducted on 8/28/2024 revealed 4 total violations (1 high priority, 1 intermediate, 2 basic).