TASTY CREAM LLC
661 BRIDGE ST
Overall Food Safety Rating
★★★½☆ (3.9/5)
Based on 2 health inspection reports
Location Map
Loading map...
Nearby Locations
All Inspection Reports
Inspection on 1/9/2025
High Priority
0
Intermediate
3
Basic
2
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed black mold like substance on interior bin of ice machine.
- 51-13-4:Basic - No Heimlich maneuver/choking sign posted. Observed no choking poster posted emailed operator form and provided operator with form Choking Handout DBPR FORM HR 5030-105. **Corrective Action Taken**
- 11-07-5:Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items. Provide operator with information regarding the Big 6 Food borne illnesses Big 6 Form DBPR FORM HR5030-165 **Corrective Action Taken**
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Printed and emailed form DBPR FORM 5030-104. **Corrected On-Site**
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Printed and emailed form DBPR FORM HR 5030-103. **Corrective Action Taken**
Food safety inspection conducted on 1/9/2025 revealed 5 total violations (0 high priority, 3 intermediate, 2 basic).
Inspection on 10/17/2024
High Priority
0
Intermediate
0
Basic
2
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 10-03-4:Basic - In-use utensil used with moist food stored in running water with insufficient velocity to flush food particles away. Observed water in dipper well not tuned on to appropriate level to flush out well. Operator turned water on. **Corrected On-Site**
- 06-01-5:Basic - Time/temperature control for safety food thawed in an improper manner. Observed cooked meat thawing at room temperature, operator moved meat product to refrigerator. **Corrected On-Site**
Food safety inspection conducted on 10/17/2024 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).