DirtyFLRestaurant Inspection Data

TACO BELL 39585

TACO BELL 39585 maintains a 4.4/5 food safety rating based on 6 health department inspections in KISSIMMEE. Recent inspections indicate some food safety concerns.

Last inspection: 4 weeks ago · 6 reports on file

1709 West Vine Street
Kissimmee, Florida, 34741
Osceola County County

Overall Food Safety Rating

★★★★☆ (4.4/5)
Based on 6 health inspection reports

All Inspection Reports

2/12/2026· 4w ago

Visit ID: 13533598

Met Inspection Standards

3 basic

  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling soiled with dust throughout.
  • 36-73-4:Basic - Floor soiled/has accumulation of debris. Floor soiled with food debris in walk in freezer.
  • 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Walls soiled with dust near mop sink.

9/29/2025· 5mo ago

Visit ID: 10917498

Met Inspection Standards

1 basic

  • 08B-38-4:Basic - Food stored on floor. Oil stored on floor near office. Corrected On-Site

4/11/2025· 11mo ago

Visit ID: 10738345

Met Inspection Standards

2 basic

  • 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. On floor of walk-in freezer.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Interior of both reach-in coolers on cooks line soiled with food debris. Corrected On-Site

12/9/2024· 1y 3mo ago

Visit ID: 8774589

Met Inspection Standards

1 int, 1 basic

  • 29-18-4:Basic - Drain cover(s) missing. Corrected On-Site
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Sent operator copy **Corrective Action Taken**

3/11/2024· 2y ago

Visit ID: 8495994

Met Inspection Standards

4 basic

  • 32-07-4:Basic - Bathroom facility not clean. Men's and ladies room papered and garbage full.
  • 22-16-4:Basic - Hot holding/ Warmer units for various foods-shelves have accumulation of old food residues.
  • 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Throughout facility.
  • 29-03-4:Basic - Water draining onto floor surface. Under 3 bin sink.

9/8/2023· 2y 6mo ago

Visit ID: 8373680

Met Inspection Standards

3 basic

  • 14-11-5:Basic - Equipment in poor repair. Freezer door, cookline, bottom with broken gasket.
  • 32-02-4:Basic - Mens Bathroom door, missing handle.
  • 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry.