TACO BELL 0623293

With 6 documented inspections, TACO BELL 0623293 in KISSIMMEE has achieved a 4.2/5 food safety rating. Recent inspections show improving food safety practices.

Last inspection: 2 months ago · 6 reports on file

4951 West Irlo Bronson Memorial Highway

Kissimmee, Florida, 34746

Osceola County County

Overall Food Safety Rating

★★★★☆ (4.2/5)

Based on 6 health inspection reports

All Inspection Reports

1/9/2026· 2mo ago

Visit ID: 10982664

Met Inspection Standards

1 basic

10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Handle of blue scoop touching cheese on make line. Operator fixed. Corrected On-Site

7/2/2025· 8mo ago

Visit ID: 10887574

Met Inspection Standards

1 int, 2 basic

51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. Three CO2 tanks by soda bib racks, one one was chained.
51-13-4:Basic - No Heimlich maneuver/choking sign posted. Emailed sign to operator.
31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Handwashing sink by frying station was dirty, had brown liquid and small chunks of food. Operator coached employees and had sink cleaned. Corrected On-Site

4/8/2025· 11mo ago

Visit ID: 8869967

Met Inspection Standards

2 basic

51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. Three CO2 tanks not secured at back of kitchen.
24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Several pans on dry dish storage shelf not properly air-dried.

8/23/2024· 1y 6mo ago

Visit ID: 8722963

Met Inspection Standards

1 int, 1 basic

23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hot holding unit gaskets soiled
22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime.cutting board doiled

10/31/2023· 2y 4mo ago

Visit ID: 8345285

Met Inspection Standards

1 high, 3 basic

36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.in the kitchen
23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in hot holding unit gaskets
42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry.
22-43-4:High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Tested at 0 ppm

7/27/2023· 2y 7mo ago

Visit ID: 8455259

Met Inspection Standards

3 basic

14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Walk in freezer on floor
42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Next to mop sink mop on floor Repeat Violation
21-08-4:Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Reading at 00ppm