SUBWAY #47520
With 3 documented inspections, SUBWAY #47520 in KISSIMMEE has achieved a 4.0/5 food safety rating. Recent inspections show improving food safety practices.
Last inspection: 3 weeks ago · 3 reports on file
3250 Vineland Road
Kissimmee, Florida, 34746
Osceola County County
Overall Food Safety Rating
★★★★☆ (4.0/5)
Based on 3 health inspection reports
All Inspection Reports
2/18/2026· 3w ago
Visit ID: 10899644
Met Inspection Standards3 basic
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Vents at front counter dusty, and vents at prep area by both prep tables.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets on tall reach-in cooler at prep area.
- 08B-17-4:Basic - Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed cucumbers over box of premade pizza.
5/6/2025· 10mo ago
Visit ID: 8722260
Met Inspection Standards1 high, 3 basic
- 35A-03-4:Basic - Dead roaches on premises. 1 dead roach on floor by kitchen entrance from dinnind room. Corrected On-Site
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink stored on prep table by front line entrance . Corrected On-Site
- 36-73-4:Basic - Floor soiled/has accumulation of debris. Debris on walk in cooler floor under racks.
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Sliced tomatoes kept in front line make table for less than 4 hours with temperature of 49F Shredded lettuce kept in front line make table for less than 4 hours with temperature of 50F. Employee lower the temperature on unit . **Corrective Action Taken**
2/5/2024· 2y 1mo ago
Visit ID: 8344493
Met Inspection Standards2 basic