SUBWAY #29770

Food safety records indicate SUBWAY #29770 in KISSIMMEE has 4 inspections with a 4.2/5 overall rating. Recent inspections show improving food safety practices.

Last inspection: 5 months ago · 4 reports on file

1400 Simpson Road
Kissimmee, Florida, 34744
Osceola County County

Overall Food Safety Rating

★★★★☆ (4.2/5)
Based on 4 health inspection reports

All Inspection Reports

9/29/2025· 5mo ago

Visit ID: 10882564

Met Inspection Standards

1 basic

  • 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Walk in freezer around door frame

8/30/2024· 1y 6mo ago

Visit ID: 8727814

Met Inspection Standards

1 int, 1 basic

  • 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. White cutting boards on make tables at front line
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Emailed operator hand out **Corrective Action Taken**

7/31/2023· 2y 7mo ago

Visit ID: 8452856

Met Inspection Standards

2 basic

  • 36-34-5:Basic - - From initial inspection : Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Hall by bathrooms - From follow-up inspection 2023-07-31: **Time Extended**
  • 14-69-4:Basic - - From initial inspection : Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Walk in freezer door - From follow-up inspection 2023-07-31: **Time Extended**

7/24/2023· 2y 7mo ago

Visit ID: 8349650

Follow-up Inspection Required

2 int, 4 basic

  • 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured.
  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Hall by bathrooms
  • 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting.
  • 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Walk in freezer door
  • 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. Warning
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning