DirtyFLRestaurant Inspection Data

STAYBRIDGE SUITES ORLANDO ROYAL PARC SUITES

STAYBRIDGE SUITES ORLANDO ROYAL PARC SUITES maintains a 2.9/5 food safety rating based on 3 health department inspections in KISSIMMEE. Recent inspections indicate some food safety concerns.

Last inspection: 1 months ago · 3 reports on file

5876 West Irlo Bronson Memorial Highway
Kissimmee, Florida, 34746
North Village
Osceola County County

Overall Food Safety Rating

★★½☆☆ (2.9/5)
Based on 3 health inspection reports

All Inspection Reports

2/6/2026· 1mo ago

Visit ID: 10954084

Follow-up Inspection Required

2 high, 3 int, 3 basic

  • 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Three ice buckets above ice machine. Operator rotated. Corrected On-Site Warning
  • 16-55-4:Basic - Dishmachine not washing/rinsing properly. Must wash, rinse and sanitize all dishware, equipment and utensils in three-compartment sink until dishmachine is functioning properly. Dish machine testing 10ppm, operator set up triple sink with sanitizer tested 200ppm. Warning
  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Handwashing sink at front counter with hot wells. Warning
  • 14-15-4:High Priority - Nonfood-grade containers used for food storage - direct contact with food. Non-food grade container used to store batter in standup reach-in cooler by CO2 tanks. Warning
  • 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Two way splitter attached, no vacuum breaker at lower end with hose attached. Warning
  • 31B-05-4:Intermediate - Paper towel dispenser at handwash sink not working/unable to dispense paper towels. Both handwashing sinks in kitchen, operator provided paper towels, maintenance working on fixing dispenser. Corrected On-Site Warning
  • 53B-05-5:Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. All employees expired 2-1-2026 Warning
  • 27-16-4:Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Handwashing sink by ovens. Warning

5/12/2025· 10mo ago

Visit ID: 8742540

Met Inspection Standards

1 high, 1 int, 2 basic

  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee bag over food at prep station Corrected On-Site
  • 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Wall soiled with debris behind dishwasher
  • 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license.
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Next to dish area

10/12/2023· 2y 5mo ago

Visit ID: 8508497

Met Inspection Standards
  • N/A:No Violations Were Observed