POP BOBA
West Irlo Bronson Memorial Highway
Kissimmee, Florida, 34746
Osceola County County
Overall Food Safety Rating
★★★½☆ (3.5/5)
Based on 4 health inspection reports
All Inspection Reports
Inspection Date: 9/19/2024
Inspection #: Visit ID: 8863725
- 36-11-4:Basic - - From initial inspection : Basic - Floors not maintained smooth and durable. In the kitchen - From follow-up inspection 2024-08-19: **Time Extended** - From follow-up inspection 2024-09-19: **Time Extended**
Inspection Date: 8/19/2024
Inspection #: Visit ID: 8699157
- 36-11-4:Basic - - From initial inspection : Basic - Floors not maintained smooth and durable. In the kitchen - From follow-up inspection 2024-08-19: **Time Extended**
- 53A-01-7:Intermediate - - From initial inspection : Intermediate - Manager or person in charge lacking proof of food manager certification. Warning - From follow-up inspection 2024-08-19: Time extension 30 days **Time Extended**
Inspection Date: 6/20/2024
Inspection #: Visit ID: 8699069
- 12B-02-4:Basic - Employee eating in a food preparation or other restricted area. Observed the employee drinking behind the front counter .
- 36-11-4:Basic - Floors not maintained smooth and durable. In the kitchen
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry.
- 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. Warning
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
Inspection Date: 3/11/2024
Inspection #: Visit ID: 8415468
- 08B-02-4:High Priority - Displayed food not properly protected from contamination.at front counter.operator will utilize lids until proper guard is installed Corrected On-Site
- 50-08-7:High Priority - Establishment operating without a license from the Division of Hotels and Restaurants. Operator must obtain a public food service license from the Division of Hotels and Restaurants within 60 days. Submit a license application and payment to DBPR/Bureau of Central Intake Unit, 2601 Blair Stone Rd., Tallahassee, FL 32399-0783. To apply online or obtain an application for license visit http://www.myfloridalicense.com/DBPR/hotels-restaurants/ Corrected On-Site
- 02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk opened 48 hours prior Corrected On-Site