PASTELITOS CHIPS

Name: PASTELITOS CHIPS
Address: 1622 PLEASANT HILL RD, KISSIMMEE, FL, 34746, US
Rating: 3.7

1622 PLEASANT HILL RD, KISSIMMEE 34746

★★★½☆ (3.7/5)

Based on 4 health inspection reports

All Inspection Reports

Inspection #: Visit ID: 8890617

36-12-4:Basic - Floors not constructed to be easily cleanable. Walk-in cooler at prep area . Repeat Violation
46-04-4:Exit door locked. For reporting purposes only.

Inspection #: Visit ID: 8762804

50-09-4:Basic - Current Hotel and Restaurant license not displayed.2024 posted
40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Personal hat on dry storage rack with clean equipment
36-12-4:Basic - Floors not constructed to be easily cleanable. Ware washing area
35B-08-4:Basic - Fly sticky tape hanging over food/food preparation area/food-contact equipment.observed a fly tape hanging over clean cooking equipment in the kitchen area Corrected On-Site
16-46-4:Basic - Old labels stuck to food containers after cleaning. On clean equipment on the dry storage rack .
25-05-4:Basic - Single-service articles improperly stored. Empanada boxes on the floor Corrected On-Site
42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry.
35A-02-6:High Priority - 2 Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. In the kitchen area
41-10-4:High Priority - Toxic substance/chemical improperly stored.hanging on the equipment dry storage rack with clean cooking equipment
22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime.soiled cutting board
31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Corrected On-Site

Inspection #: Visit ID: 8505974

36-37-5:Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas.
16-46-4:Basic - Old labels stuck to food containers after cleaning. On clear bins on the equipment rack.
02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk in the reach in cooler.

Inspection #: Visit ID: 8501613