PANDA EXPRESS INC
1190 W OSCEOLA PKWY
Overall Food Safety Rating
★★★★☆ (4.4/5)
Based on 4 health inspection reports
All Inspection Reports
Inspection Date: 1/10/2025
Inspection #: Visit ID: 8820573
- 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Pull out drawer on small make table on cook line. Old food debris slight build up.
- 21-44-1:Basic - Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. On top of make table. Operator removed bucket. Corrected On-Site
Inspection Date: 7/2/2024
Inspection #: Visit ID: 8738793
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting.
Inspection Date: 9/6/2023
Inspection #: Visit ID: 8492891
- 22-20-5:Basic - Accumulation of black/green mold-like substance on the soda nozzles in dining room.
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Repeat Violation
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Men's restroom. Repeat Violation
- 45-02-4:Portable fire extinguisher gauge in red zone. For reporting purposes only. Extinguisher by back door in recharge zone. Repeat Violation
Inspection Date: 7/12/2023
Inspection #: Visit ID: 8360068
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting.
- 22-08-4:Basic - Interior of microwave has heavy accumulation of black substance/grease/food debris. Back kitchen area.
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Men's restroom.
- 31B-05-4:Intermediate - Paper towel dispenser at handwash sink not working/unable to dispense paper towels. Paper towels at end of cookline unable to dispense.
- 45-02-4:Portable fire extinguisher gauge in red zone. For reporting purposes only. Unit by back door.