DirtyFLRestaurant Inspection Data

ORANGE BOWL LANES SNACK BAR

Based on 4 health inspections, ORANGE BOWL LANES SNACK BAR in KISSIMMEE has earned a 3.8/5 food safety rating. Recent inspections show improving food safety practices.

Last inspection: 4 months ago · 4 reports on file

1221 E. VINE ST.

Overall Food Safety Rating

★★★½☆ (3.8/5)
Based on 4 health inspection reports

All Inspection Reports

11/12/2025· 4mo ago

Visit ID: 10875311

Met Inspection Standards

1 int

  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.

10/25/2024· 1y 4mo ago

Visit ID: 8745598

Met Inspection Standards

1 high, 1 int, 1 basic

  • 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of microwave
  • 14-86-1:High Priority - Non-food grade paper/paper towel used as liner for food container. Observed fried items being put into white bowl lined with paper towel at cooks line. Operator replaced with food grade liner Corrected On-Site
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Blue chemical in clear spray bottle at triple sink not labeled

10/17/2023· 2y 4mo ago

Visit ID: 8475791

Met Inspection Standards
  • N/A:No Violations Were Observed

8/17/2023· 2y 6mo ago

Visit ID: 8363444

Follow-up Inspection Required

2 int, 6 basic

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
  • 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured.
  • 08B-49-4:Basic - Employee personal food not properly identified and segregated from food to be served to the public. 2 door reach in cooler. Educated Corrected On-Site
  • 14-11-5:Basic - Equipment in poor repair. Door for ice machine Repeat Violation
  • 08B-38-4:Basic - Food stored on floor. Frying oil
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters Repeat Violation
  • 53B-05-5:Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Linda, Lauren Warning
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Corrected On-Site