OISHI JAPANESE CUISINE
7818 IRLO BRONSON MEMORIAL HWY, KISSIMMEE 34747
Overall Food Safety Rating
★☆☆☆☆ (1.0/5)
Based on 1 health inspection reports
All Inspection Reports
Inspection on 12/28/2023
High Priority
2
Intermediate
4
Basic
4
Total
10
Disposition: Follow-up Inspection Required
Inspection Details:
- 10-20-4:Basic - In-use tongs stored on equipment door handle between uses.
- 25-05-4:Basic - Single-service articles improperly stored. On floor behind sushi counter
- 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. At fryer
- 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. At sushi station
- 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Admin Complaint
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw chicken and eggs over drinks in reach in cooler
- 02B-01-5:Intermediate - Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Smoked salmon on several items.separate nigiri sashimi menuWarning Warning
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. At front counter, at three compartment sink
- 31B-03-4:Intermediate - No soap provided at handwash sink. At front counter, at three compartment sink
- 03F-10-5:Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Corrected On-Site
Food safety inspection conducted on 12/28/2023 revealed 10 total violations (2 high priority, 4 intermediate, 4 basic).