LITTLE GREEK FRESH GRILL
Pineloch Avenue
Orlando, Florida, 32806
Orange County County
Overall Food Safety Rating
★★★☆☆ (3.3/5)
Based on 3 health inspection reports
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All Inspection Reports
Inspection on 4/10/2025
High Priority
0
Intermediate
1
Basic
3
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. One CO2 tank not secured next to walk-in freezer.
- 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwave and Toaster oven interior soiled with food debris at back of kitchen.
- 14-36-5:Basic - Interior of refrigerator or freezer in disrepair/has exposed insulation. Reach-in cooler on cooks line.
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Red cutting board with black mold-like substance in-use at back of kitchen. Blue cutting board on dry storage shelf with black mold-like substance.
Food safety inspection conducted on 4/10/2025 revealed 4 total violations (0 high priority, 1 intermediate, 3 basic).
Inspection on 9/18/2024
High Priority
0
Intermediate
1
Basic
3
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles. Hood and hood filters lightly soiled.
- 36-37-5:Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Ceiling over cash register peeling and paint hanging.
- 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Wall behind soup/rice steam table.
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Blue spray at front counter where single service items are stored.
Food safety inspection conducted on 9/18/2024 revealed 4 total violations (0 high priority, 1 intermediate, 3 basic).
Inspection on 5/31/2024
High Priority
1
Intermediate
1
Basic
4
Total
6
Disposition: Met Inspection Standards
Inspection Details:
- 36-37-5:Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Ceiling over front counter prep area has peeling-hanging paint.
- 14-38-4:Basic - Food storage containers cracked or broken.
- 22-08-4:Basic - Interior of toaster oven has accumulation of black substance/grease/food debris. Corrected On-Site
- 23-03-4:Basic - Nonfood-contact surface heavily soiled with grease, food debris, dirt, slime or dust-Single service rack near fryer.
- 41-10-4:High Priority - Toxic substance/chemical improperly stored. Spray cleaner by lettuce at prep area. Corrected On-Site
- 53B-10-4:Intermediate - Records/documents for required employee training do not contain all of the required information. Expiration dates not recorded. Corrected On-Site
Food safety inspection conducted on 5/31/2024 revealed 6 total violations (1 high priority, 1 intermediate, 4 basic).