LITTLE CAESARS 623
1013 West Vine Street
Kissimmee, Florida, 34741
Osceola County County
Overall Food Safety Rating
★★★½☆ (3.9/5)
Based on 4 health inspection reports
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All Inspection Reports
Inspection on 11/1/2024
High Priority
0
Intermediate
0
Basic
6
Total
6
Disposition: Met Inspection Standards
Inspection Details:
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Cell phone on dough press Employee drink on shelf next to bread sticks Corrected On-Site
- 13-02-4:Basic - Employee with ineffective hair restraint while engaging in food preparation. Observed employee preparing pizza without a hat or hair net
- 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. Back door leading to empty business has gap on the top and does not close properly
- 21-44-1:Basic - Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. Sanitizer buckets stored next to dough press sheets
- 08B-12-5:Basic - Stored food not covered. Raw bread sticks on shelf with no covering next to pizza station
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Flour in clear containers on bottom shelf of pizza dough prep table
Food safety inspection conducted on 11/1/2024 revealed 6 total violations (0 high priority, 0 intermediate, 6 basic).
Inspection on 10/31/2023
High Priority
0
Intermediate
0
Basic
1
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 24-08-4:Basic - - From initial inspection : Basic - Equipment and utensils not properly air-dried - wet nesting. Warning - From follow-up inspection 2023-09-25: Dishes wet nested. **Time Extended** - From follow-up inspection 2023-10-31: Wet nesting noted. **Time Extended**
Food safety inspection conducted on 10/31/2023 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).
Inspection on 9/25/2023
High Priority
0
Intermediate
2
Basic
2
Total
4
Disposition: Follow-up Inspection Required
Inspection Details:
- 14-01-5:Basic - - From initial inspection : Basic - Bowl or other container with no handle used to dispense food. Cheese measuring cup! Warning - From follow-up inspection 2023-09-25: Metal cup with no handle used to measure and spread shredded cheese. **Time Extended**
- 24-08-4:Basic - - From initial inspection : Basic - Equipment and utensils not properly air-dried - wet nesting. Warning - From follow-up inspection 2023-09-25: Dishes wet nested. **Time Extended**
- 53A-02-7:Intermediate - - From initial inspection : Intermediate - Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. Warning - From follow-up inspection 2023-09-25: No proof of manager certification at this time. **Time Extended**
- 11-26-1:Intermediate - - From initial inspection : Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Warning - From follow-up inspection 2023-09-25: Emailed employee reporting agreement. Advised to complete forms for call back inspection. **Time Extended**
Food safety inspection conducted on 9/25/2023 revealed 4 total violations (0 high priority, 2 intermediate, 2 basic).
Inspection on 7/25/2023
High Priority
0
Intermediate
2
Basic
4
Total
6
Disposition: Follow-up Inspection Required
Inspection Details:
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Cheese measuring cup! Warning
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Warning
- 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Wall at 3 bin sink Warning
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Warning
- 53A-02-7:Intermediate - Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. Warning
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Warning
Food safety inspection conducted on 7/25/2023 revealed 6 total violations (0 high priority, 2 intermediate, 4 basic).